Eures reference 4899217 Last Modification Date 22/04

Eures reference 4899217
Last Modification Date 22/04/2016
National Reference Not specified
SUMMARY
Title 1
Title 2
Description
Status
Starting Date
Ending Date
ISCO 08 code 5120
NACE code 55.3 ISCO 88 code 5122
1 chef + 2 commis chef in UK
1 chef +2 commis chef for pub in Gloucester UK
Restaurant chain www.brewhouseandkitchen.com looks for 1 chef
with experience and very good knowlegde of english language and
for 2 commis chef, if possible with high school (hotel), minimum age
21; permanent + full time (35/45 h) 5 days a week; day/night shift;
salary commis £ 7,20 to £ 9,00 pound per hour; chef private
negotiation (=/> £ 2500/month net); all applicants will send CV via
mail ONLY in ENGLISH to Mr.Anthony, mail
[email protected] with cover letter showing
their skype address
15/05/2016
Not specified
GEOGRAPHICAL INFORMATION
Country
UNITED KINGDOM
Region
GLOUCESTERSHIRE (R7612)
NUTS 2010:
Gloucestershire (UKK13)
SALARY / CONTRACT
Minumum Salary
Maximum Salary
Salary currency
Salary tax
Salary Period
Hours/Week
Contract Type:
7.2
9
POUND STERLING
Net
Hourly
45
PERMANENT + FULL-TIME
EXTRAS
Accommodation provided
Relocation covered
Meals included
Travel expenses
Seasonal
Yes
Yes
No
Yes
No
REQUIREMENTS
Education Skills required
Professional Qualifications
Experience required
Driving licence required
Language skills
Higher Technical Training
No
Up to 1 year
Not specified
ENGLISH (2/2/2)
EMPLOYER
Name
Employer's phone
Employer's fax
Employer's contact
Address
E-Mail
City
Zip Code
Simon Bunn Brewhouse + kitchen
Not specified
Not specified
Giuseppe Attilio Trotta
UNIT R1, St Anne Walk, Gloucester, GL1 5SH
[email protected]
Gloucester
GL1 5SH
Country
UK
OTHER INFORMATION
Eures reference
Originator
Number of available Posts
Date published
Creation Date
Last Modification Date
Automatic Closure Date
Last date for application
How to apply
NACE code
ISCO 08 code
ISCO 88 code
National Reference
Internet
Domestic Activity Code
Domestic Professional Code
Crossborders:
Distribution lists:
4899217
GIUSEPPE ATTILIO TROTTA
1
22/04/2016
22/04/2016
22/04/2016
22/07/2016
30/05/2016
Letter + CV to EMPLOYER
55.3 Restaurants
5120
5122 Cooks
Not specified
No
Not specified
Not specified
Not specified
Not specified