Comments
Description
Transcript
Document 1444066
Basic Biochemistry II Course Schedule: Jan – May 2013 Birla Institute of Technology and Science, Pilani and Elite School of Optometry (Unit of Medical Research Foundation, Chennai) B S OPTOMETRY First Year - Second Semester – Academic Year (2012 – 2013) COURSE HANDOUT (PART - II) COURSE NO. : OPTO ZC162 COURSE TITLE : BASIC BIOCHEMISTRY II INSTRUCTOR IN CHARGE : Ms R. Selvi 1. SCOPE & OBJECTIVES : The course aims at making the students learn the basic biochemistry with emphasis on fundamentals. It includes topics on organic aspects of (i) carbohydrates, proteins, lipids & nucleopreoteins, (ii) enzymatology (iii) hormones and (iv) techniques. As life is nothing but metabolism, i.e., reactions taking place in a living system, students will learn the main aspects of metabolism of major biochemicals in the body, i.e. carbohydrates, proteins and lipids. They would also learn the physicochemical aspects of Biochemistry, techniques like electrophoresis including those using Radio isotopes in analysis. Being students of Optometry, they would learn the basic facts in ocular structures and their functions as also Clinical Biochemistry with reference to analysis of glucose, urea, creatinine and bilirubin in blood and basic instrumentations. 2. TEXT BOOKS : (a) S. Ramakrishnan: Essentials of Biochemistry & Ocular Biochemistry 1992, Publication Division, Annamalai University. (EBO). (b) G. Rajagopal & S. Ramakrishnan: Practical Biochemistry for Medical students, M/s. Orient Longman, Calcutta, 1985. (For Practical). (c) S. Ramakrishnan, K.G. Prasannam and R. Rajan: Text book of Medical Biochemistry 3rd Ed., 2001, M/s. Orient Longman, Chennai. (TMB) (d) Ramakrishna’s Biochemistry students manual, 1993. 3. REFERENCE BOOKS : (a) Varley H, Gowenlock A H, and Bell M : Practical Clinical Biochemistry, 5th Ed., William Heinemann Medical Books Ltd., London 1980. (PCB) (b) R E Anderson :Biochemistry of the Eye,American Academy of Ophthalmology, 1983, (BCE) Basic Biochemistry II Course Schedule: Jan – May 2013 BASIC BIOCHEMISTRY I (THEORY) 3. COURSE PLAN : - ll – Ms R Selvi S Topics NO 1 METABOLISM Carbohydrates Proteins Lipids 2 HORMONES Definition, function, examples. No of Lectures 2 2 2 2 2 2 III.OCULAR BIOCHEMISTRY 2 Structures 2 Functions 4 IV.TECHNIQUES AND PHYSICAL ASPECTS 2 Electrophoresis 2 Chromatography 2 Photometry Radioisotope work Solutions, pH, buffers. 2 Colloids, emulsions, sols, gels 2 5 CLINICAL BIOCHEMISTRY : BLOOD ANALYSIS 2 Glucose 2 Urea Creatinine Bilirubin Total 30 4. READING ASSIGNMENTS ------------------------------------------------------------------------------------------------------SL. NO. TOPICS CHAPTER PAGE NOS. ------------------------------------------------------------------------------------------------------1. Hormones (TMB) 358 – 359 2. Metabolism 176 - 294 3. Ocular Biochemistry 4. Techniques and physical aspects 465 - 475 --------------------------------------------------------------------------------------------------------------------------------------------Evaluation Component Schedule: Component Month Pattern Marks 3 EC – I and III Feb & April EC – II March Comp. Exam May Assignment, quiz, viva, seminar, debate, lecture evaluation, Surprise test continuous class evaluation etc. 40 Written 20 Written – Three Hours 40 Basic Biochemistry II Course Schedule: Jan – May 2013 5. COURSE PLAN : - ll – BASIC BIOCHEMISTRY II (PRACTICAL) NO No of classes Topics Techniques 1. Chromatography 10 2. Preparation of normal, molar and percentage solutions. 2 3. Preparation of buffers, pH determination 2 2 Abnormal constituents of urine-sugar, protein, ketones, Blood 2 3 Demonstration 1. Electrophoresis 6 2. Liquid Scintillation system 2 3. Auto analyzer 2 4. Flame photometry 2 TOTAL NO OF CLASSES 28 BASIC BIOCHEMISTRY II (PRACTICAL) 5. COURSE PLAN : Practical: Basic Biochemistry II Instructor: Mr. R. Bhuvanasundar/Mr Naresh Kumar 1 Topics Practical Batch No. of Hours Chromatography of sugar - single dimension chromatography 2 Chromatography of amino acids - Single dimension chromatography 2 Chromatography of mixtures of sugar / amino Acids 2 dimension Chromatography for amino acids 2 4 EC – I 2 Preparation of normal, molar and percentage solutions 2 Preparation of buffer, pH determination 2 Abnormal constituents of urine-sugar, protein, ketones, Blood EC – II Agarose electrophoresis of serum protein (demo) 2 2 4 Agarose electrophoresis of serum lipoprotein (demo) 2 L.S.S. (Radioisotope demo) 2 Auto analyzer, Atomic absorption spectrophotometry (demo) Comprehensive 2 2 TOTAL NUMBER OF PRACTICAL HOURS 32 FUNCTIONAL AREAS : Exposure to the Biochemistry laboratories - Main and Research at Sankara Nethralaya. INSTRUCTOR IN CHARGE