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Acknowledgements We would like to thank several parties for making this assessment possible. First, we would like to thank Susanna Colloredo-Mansfeld for giving LANDS financial support as well as the guidance that inspired our work based on her land ethic. Her ethic entails a commitment to conserve land for the enjoyment of the community while also preserving natural areas. This ethic entails caring for land as a responsible steward and passing it on to future generations with added value, stories, love, and life. …“Ask the questions that have no answers. Invest in the millennium. Plant sequoias. Say that your main crop is the forest that you did not plant, that you will not live to harvest. Say that the leaves are harvested when they have rotted into the mold. Call that profit. Prophesy such returns. Put your faith in the two inches of humus that will build under the trees every thousand years. Listen to carrion - put your ear close, and hear the faint chattering of the songs that are to come.”… -Wendell Berry An excerpt from: “Manifesto: The Mad Farmer Liberation Front" from “The Country of Marriage,” copyright © 1973 by Wendell Berry We thank Colter Savage, the caretaker of the Colloredo-Mansfeld property, for answering all inquiries about the property and generously offering his time and help during our visit to the property. We also wish to thank Denis Schaffer of the Vermont Land Trust for his assistance in combining our recommendations with Vermont Land Trust’s Common Lands Program. LANDS work was also supported by the Conservation Leadership Seed Fund of the Rubenstein School of Environment and Natural Resources at the University of Vermont. The Student Conservation Association contributed administrative and program support, oversight, time, and financial resources. Finally, thank you to the GreenHouse Residential Learning Community staff at the University of Vermont for lending us their great facilities. About the LANDS College Sustainability Corps The field of conservation is rapidly evolving to meet our growing understanding of ecological health and sustainability. New ideas and strategies are changing how we protect and steward land. The Land Stewardship Program (LANDS) is a new approach to today’s stewardship challenges. During the Great Depression, the conservation corps model was pioneered as a means to promote nationwide stewardship and provide jobs for the unemployed. That idea has since been reinvented numerous times by local and state corps across the United States. However, the general theme is the same – young people learning and growing through service. LANDS is a partnership between the University of Vermont and the Student Conservation Association in its fifth year of service that operates as an innovative College Sustainability Corps designed to train tomorrow’s conservationist practitioners and leaders. Thanks to college level education and prior experience in environmental science fields, LANDS interns are able to take on projects that are more technical than the work traditionally done by conservation corps crews. LANDS interns draft management plans; map areas of interest using GPS and GIS; inventory resources; survey for non-native invasive species; calculate carbon stocks; survey soils for forestry impact; and even find time to build trails and perform public education and outreach. Municipalities, land trusts, state agencies, university researchers, national forests and parks, and volunteer-managed conservation organizations all benefit from LANDS’ high quality, affordable services. LANDS interns are advanced undergraduates and recent graduates with natural resource experience from all over the world, who bring a range of skills and interests to the program. For more information, visit: http://www.uvm.edu/~conserve/lands_website/ The 2011 LANDS crew 3 Table of Contents Acknowledgements ......................................................................................................................... 2 About the LANDS College Sustainability Corps ........................................................................... 3 Project Overview ............................................................................................................................ 5 Project Background ..................................................................................................................... 5 Methods....................................................................................................................................... 5 Colloredo-Mansfeld Property Overview......................................................................................... 6 Introduction ................................................................................................................................. 6 Cultural and Social Aspects ........................................................................................................ 8 Brief History of Chelsea ......................................................................................................... 8 Land-use history in Chelsea, VT ............................................................................................ 8 Landscape features on the Colloredo-Mansfeld property ..................................................... 13 Past Land Owners ................................................................................................................. 15 Natural Communities of the Colloredo-Mansfeld Property.................................................. 17 Wildlife ................................................................................................................................. 21 Sensitive Areas...................................................................................................................... 21 Recommendations for Land Use ................................................................................................... 28 Proposal for Wildlife Management ........................................................................................... 28 Public Access Proposal ............................................................................................................. 32 Trail System .......................................................................................................................... 32 Wild Edibles.......................................................................................................................... 35 Cultivation............................................................................................................................. 37 Other Recommendations ....................................................................................................... 39 Residency on the Colloredo-Mansfeld Property ....................................................................... 43 Introduction ............................................................................................................................... 43 Conclusion .................................................................................................................................... 45 Bibliography ................................................................................................................................. 46 Resources ...................................................................................................................................... 46 Appendix ....................................................................................................................................... 48 Wild Edibles and Medicinal Herbs Found on the Property ...................................................... 48 Further References for Rainwater Collection Systems ............................................................. 54 Wild Edible and Agriculture Partnerships ................................................................................ 54 Helpful Resources for Trails ..................................................................................................... 56 4 Project Overview Project Background The Colloredo-Mansfeld property is a 120-acre parcel of land located west of downtown Chelsea, VT. Susanna Colloredo–Mansfeld, a resident of Massachusetts, owns the property and donated a conservation easement to the Vermont Land Trust (VLT) in 2003. In an effort to maintain the character of the land and balance both human access, wildlife, and functionality of the landscape, Susanna hired the LANDS 2011 crew to inventory the land and make recommendations for its future use. The Colloredo-Mansfeld property presents an exciting opportunity to advance innovative land use, preservation, land stewardship, and community involvement in the conservation of Vermont’s working landscape. LANDS has performed an in-depth landscape assessment spanning the disciplines of ecology, sustainable agriculture, permaculture, recreation management, conservation stewardship, and landscape natural history. We aim to develop a blueprint for the multifunctional use of the property using Susanna Colloredo-Mansfeld’s land ethic, the property’s history and location in Chelsea, Vermont, and Vermont Land Trust’s (VLT) Common Lands concept paper as the guiding framework for our recommendations. The Vermont Land Trust is developing a new program, Common Lands, to engage communities in long-term relationships around local food, forest production, culture, and history while practicing and demonstrating state-of-the-art land management and stewardship on the properties that VLT owns in fee. The Colloredo-Mansfeld property is an excellent parcel on which to actualize many of these goals. VLT has expressed its interest and support in having LANDS create a plan for the property regarding its potential inclusion in the Common Lands program. Our report presents concrete steps and recommendations towards making the Colloredo-Mansfeld Property a vibrant, innovative community conservation property. Methods This assessment was created from a complement of fieldwork on the Colloredo-Mansfeld property, conversations with the landowner and caretaker, Vermont Land Trust’s Stewardship Program Director, as well as GIS mapping, and topic-based computer and library research. The LANDS team split the assessment into three 5 fields: public access, natural and historical features, and agriculture. Three teams of three interns analyzed each field. The methods varied for each team: Public Access Team: • Created a map of existing and proposed trails • Identified current local use of the property • Developed a plan for future public access and use of the property Natural and Historical Features Team: • Identified and map natural communities • Identified wildlife found on the property • Identified sensitive ecological areas on the property • Identified natural and historic features • Researched past use of the property and surrounding area • Developed a plan to preserve ecological integrity of the property Edible Landscape Team: • Identified potential areas for cultivation • Tested the soil fertility • Identified edible plants and the areas they are found on the property • Developed a plan for promoting edible plants within the property • Assessed feasibility of cultivation/permaculture on the property After assessing the current condition of each of these categories, each team developed recommendations for how the Colloredo-Mansfeld parcel could maintain public access and be considered as a pilot for the Common Lands program. Colloredo-‐Mansfeld Property Overview Introduction The 120-acre Colloredo-Mansfeld property is a diverse landscape that includes open fields kept in early succession by annual mowing; a dug pond and a remnant beaver pond; Northern Hardwood forests; a sugar bush; Cattail marsh; and Spruce-fir forest. This landscape provides many kinds of habitat for wildlife, and plant and tree species. Traversing the land, one will encounter rolling hills, meadows full of abundant wildflowers and plants (some edible and medicinal), diverse forests filled with signs of wildlife, patches of tall conifers, and large areas of mature sugar maples. The built environment features two cabins, which currently house the caretakers of the property, a barn, shed, and sugar shack. 6 Chelsea locator map. 7 Cultural and Social Aspects Brief History of Chelsea Chelsea is located on the first branch of the White River, 22 miles south of Montpelier near the center of Orange County, Vermont. Chelsea is a shire town, or designated seat of the county government. The province of New York first granted this area under the name of Gageborough, but no settlements were ever made under this name. On November 2, 1780, the area was granted to Bela Turner and associates by the legislature of Vermont and on August 4, 1781, was chartered by the name of Turnersburg. The charter encompassed 23,040 acres of land. On October 13, 1788, the charter name was changed to Chelsea (Comstock 1944). Samuel Moore, Thomas Moore, and Asa Bond were the first pioneers to settle in Chelsea in 1784, the first two being brothers and the latter being a brother-in-law. In the same year, four brothers by the name of Wills settled on the West hill of Chelsea. Neither group knew of the other’s existence. Thomas Moore built the first house in the township near the “old buryingground” which is located near the center of the modern village. In this house on October 16, 1785, Thomas Porter Moore was born, the first child to be birthed in the township (Comstock 1944). Land-‐use history in Chelsea, VT During its early years, Chelsea was described as “a township of good land with a pleasant village in the center” (Comstock 1944). The topography of Chelsea makes farming difficult, but its fertile soils make it productive. The bedrock of Chelsea is categorized in the calciferous mica schist formation, which adds depth and strength to the soil. Chelsea's land-use history is characterized by the clearing of forests for timber and grazing that prevailed throughout the state with European settlement of the area. Due to Chelsea's hilly terrain, sheep and dairy farming dominated the industry. By the mid-to-late 1800s, most hills were stripped bare, as the sheep industry in Vermont faced competition from a booming industry in the Midwest, which drew farmers away from Vermont via newly constructed railroads to this area of new opportunity. From 1840 to 1900, Chelsea contained approximately 200 farms averaging about 128 acres in size (Comstock 1944). During this time, continued use of the land for sheep farming caused problems with soil fertility. The main sources for timber in Chelsea were predominantly maple, elm, beech, birch, and hemlock, it was common practice in Chelsea to leave a stand of sugar maple trees to serve as a supply of firewood and a source for maple sap; nearly every farmer sugared on some scale (Comstock 1944). From 1900 to 1950, smaller and more diversified hill farms characterized Chelsea's landscape. From 1950 to 1984, the diversity of livestock and crops diminished as farmers bought neighboring land, increased their herd sizes and specialized in larger scale commercial farming. During this time farming in Chelsea was dominated by dairy and cattle. On the following page is a series of three aerial photographs which display the degree of deforestation on the parcel over 35 years. 8 1939 Aerial Photo of Colloredo-Mansfeld Parcel Note the homestead at the end of the access road. In this photo the property is approximately 20% forested. 9 1962 Aerial photo of Colloredo-Mansfeld Parcel By 1962, an agricultural field just north of the homestead has appeared. To the east of this field are three additional well defined fields. 10 1974 Aerial photo of Colloredo-Mansfeld Parcel By 1974, the parcel is approximately 60% forested. The wetland in the northwest corner of the property has grown considerably and there appears to be a creek flowing into the meadow south of the wetland. 11 2009 Aerial photo of Colloredo-Mansfeld Parcel By 2009, the property is 75% forested. The footprint of the old homestead is indiscernible and a new cabin is visible in a small clearing near the center of the property. The wetland in the northwest corner is now clearly beaver-influenced and has reached its greatest extent. The stream flowing into the wet meadow is no longer visible. 12 Landscape features on the Colloredo-‐Mansfeld property Wolf Trees: The property has areas of both ecological and historical significance. Much of the forested landscape was cleared for agriculture and grazing. Historically, single trees were often scattered around pastureland for shade. These trees would grow into wide-spreading pasture trees since there was no competition for sunlight as in a forest canopy. When a forest grows up around one of these trees, it becomes a wolf tree, or a tree that is wider and older than the trees surrounding it. In addition to their historical value, the wolf trees found on this land stand as relics of history and are useful to wildlife because they offer large limbs, horizontal branches, cavities and hollows. Observations and experiments show that wolf trees are more heavily used by wildlife in comparison to other trees, especially for foraging birds and songbirds. Sugar Maple Ring: There is a ring of large sugar maple trees in the southwestern part of the property. These maple trees are significantly older than surrounding trees in the area. This perfect circle of trees is an area of historical significance because these trees were most likely planted in this formation or selectively harvested to be in a ring. Ceremonies such as weddings took place in this ring of trees. Stone Wall: On the western edge of the property is a stone wall, covered in moss and lichen. It is most likely evidence of a property boundary that existed when the entire property was a working agricultural landscape. Wild Strawberries: Wild strawberries grow in the fields, meadows, and forest edges. Wild strawberries have value for wildlife and humans. Animals such as common crows, sparrows, wild turkeys, cedar waxwings, blue jays, American robins, Northern cardinals, Eastern box turtles, and meadow voles eat strawberries. Eastern cottontails, white-tailed deer, nematodes, slugs, and various insects eat the leaves of the fruit. Additionally, wild strawberry flowers provide nectar and pollen for many insect species including bees, flies, ants, and butterflies. Since these plants grow close to the ground surface, their leaves can provide cover to small animals such as toads, salamanders, and spiders. Sugarbush: Along the southeastern portion of the property lies a sugarbush where 150 trees are currently tapped for maple syrup production. The sap is collected in buckets from each tree and poured into a main line that transports the sap to the sugar shack on the western side of the driveway. The sugaring operation is managed by Amos Doyle. Occasionally families come to the sugar bush to witness the sugaring activities and learn more about the process. 13 Hardy Place Cemetery Hardy Place Cemetery A cemetery dating back to 1788 is located on the southern portion of the property. The forest has grown up around the burial ground and little remains to mark the graves. Only one of the original gravestones remains standing and the writing is difficult to read. A newer gravestone stands inside a small fence, and is engraved with the last names of the families whose kin is buried there. Current grave marker at Hardy Cemetery A partial history of this cemetery follows which includes records and accounts dating as far back as its inception. In July of 1788, a town meeting was called to designate the first official burial grounds. Old Cemetery was the first appointed site and was located in the east hill settlement of Chelsea. In the same year, a burial ground for the west hill settlers was designated, known as Hardy Place. These two burial grounds may have been designated at the same town meeting in 1788 according to some accounts, but no records can definitively state this (Comstock 1944). The modern day Wills cemetery is what was once known as Hardy Place (Committee of Chelsea Historical Society 1984). All but one of the headstones at Hardy Place have long since 14 crumbled away. If there were headstones, they were probably made from local slate that disintegrates quickly (Comstock 1944). Hira L. Bixby, a trustworthy authority on the history of the West Hill, prepared a list of those who lie in Hardy Place for John Moore Comstock’s 1944 account of Chelsea’s history: John Wills and wife (2) Sally and Lydia Wills, two daughters of Jonathan Wills (2) Jacob Perkins and one child (2) Daniel Perkins’ five children, Lydia, Polly, Daniel and Polly (twins), and Nathan D. (5) Jonathan Wood and wife (2) Kate, wife of Pliny Allen (1) Newell and Nabby Bixby (2) William Perigo and wife (2) Nabby Hackett (1) Lucinda, wife of Benjamin Wright (1) Lucius Howes’ child and his mother (or his father, Zechariah) (2) Ira Hood, Amos Hood Sr.’s son (1) Nathaniel Hood Sr.’s child (1) Rachel Gunnison (1) Joshua Booth Elderkin (1) Stephen Smith (1) Orilla Smith (1) Benjamin Griswold (1) Elisha Downing (1) This list of 30 individuals matches the family names and numbers listed on the modern grave marker. Some of these families, such as the Wills and the Hood families had been past owners of the Colloredo-Mansfeld property. In 1858, A. Hood, most likely Amos Hood, had owned the parcel. In 1877, the land had been passed down to R. Hood, whose exact family relation is unclear. Past Land Owners Amos Hood Sr. was the father of Amos R. Hood and Ira Hood. In 1858, Amos Hood owned the Colloredo-Mansfeld property. Along with owning the land, the family also owned a drug and grocery store in town and a boarding house across the street. Although the below photo indicates that the Hood family did not buy the store until 1874, the 1858 Walling Map of Orange County shows Amos R. Hood having owned the store in 1858 and Ira Hood owned the boarding house. For much of the latter half of the 17th century, both businesses and the land were kept in the Hood name In the late 1870’s, C.I. Hood made the drug store well known for producing Hood’s Sarsaparilla. Below is a photo of two Hood family members in front of their store in Chelsea’s town center (Comstock 1944). 15 Photograph of store in downtown Chelsea circa 1890 (Comstock 1944). Store owned by previous ColloredoMansfeld property owner. 16 Natural Communities of the Colloredo-‐Mansfeld Property 17 Abandoned Beaver Pond An abandoned beaver pond heavily influences the northwest corner of the property. The pond is no longer occupied by beavers, but does have the potential to attract a population back once the vegetation recovers. A flooded marsh area surrounds the small pond. A few tamaracks are growing along the southern edge of the marsh, but no trees are standing within the flooded area. Herbaceous vegetation is diverse in the marsh. At the time of our visit, we found sensitive fern, horsetail, sedges, cow vetch, wild strawberries, ragwort, purple iris, cattails, bittersweet nightshade, meadow rue, and red-osier dogwood within the flooded area. Although the entire flooded area is broadly classified as a Shallow Emergent Marsh two natural communities exist in distinct patches around the pond: Sedge Meadow and Cattail Marsh. Abandoned beaver pond in the northwest quadrant of property. Shallow Emergent Marsh A Shallow Emergent Marsh is a broadly defined natural community that may encompass other distinct wetland communities. This marsh type has variable soils, mostly shallow mucks or mineral soils high in organic content. Abandoned beaver habitats are often associated with this natural community. Grasses, sedges, and other herbaceous plants heavily dominate along with some scattered shrubs. A Shallow Emergent Marsh generally floods seasonally from a few inches to a couple feet. By summer, the standing water usually drops leaving a saturated, spongy soil. Shallow Emergent Marshes are generally a complex mosaic of other wetland communities. The area is in an early-successional stage due to the beaver disturbance and may morph into a forested wetland within decades. It is important to keep in mind the changing nature of this area (Thompson, 2005). A Sedge Meadow is a common wetland community in Vermont that usually occurs along stream and pond margins. Sedge Meadows grow over saturated or seasonally flooded soils. These areas are dominated by sedge species with some grasses and herbaceous species present, but never dominant. This natural community provides breeding habitat for many species, including the sedge sparrow and the rare sedge wren. Mink can also be found in this natural community. On the Colloredo-Mansfeld property, Sedge Meadow surrounds most of the old beaver pond. 18 A Cattail Marsh is a wetland area heavily dominated by the familiar cattail. Common cattail and narrow-leaf cattail populate these wetlands close to the point of monoculture. These communities are often overlooked, but provide crucial ecological functions. Cattail Marshes store floodwater, improve surface water quality, and provide wildlife habitat. A Cattail Marsh may have between zero and eighteen inches of standing water depending on the recent hydrology of the area, and always feature saturated soils. Cattail Marshes are important habitats for a diverse range of wildlife. Muskrats are often found in this community using the cattails as either food or building material. Many rare birds, such as least bitterns, common moorhens, pied-billed grebes, soras, and black terns, use these areas to breed. Other bird species that use Cattail Marshes as breeding habitat include marsh wrens, red-winged blackbirds, swamp sparrows, American bitterns, Virginia rails, and several species of dabbling ducks. Great blue herons and black-crowned night herons use Cattail Marsh communities for hunting. Amphibians living in Cattail Marshes include bullfrog, green frog, leopard frog, gray tree frog, painted turtle, snapping turtle, and northern water snake (Thompson, 2005). On the Colloredo-Mansfeld property, distinct patches of Cattail Marsh are scattered around the beaver pond area. Red Spruce-‐Northern Hardwood Forest This is a variable forest community where softwoods and hardwoods occur in mixed stands. The canopy in this natural community is usually dominated by red spruce, yellow birch, American beech, and sugar maple. This community may be a early successional stage of what will ultimately become a softwood forest. Early to mid-successional species include balsam fir, paper birch, white pine, red maple, aspen, pin cherry, and gray birch (Thompson 2005). We identified a significant amount of balsam fir in this community. At the time of our visit this natural community had little herbaceous cover with the exception of Canada mayflower, sarsaparilla, intermediate wood fern, cinnamon fern, and twinflower. This natural community is a variant of the Northern Hardwood Forest and often occurs adjacent to it. Cinnamon fern (Osmunda cinnamomea) Lowland Spruce-‐Fir Forest A Lowland Spruce-Fir Forest is usually found in a cold microclimate and adjacent to wetlands. This natural community is dominated by red spruce and balsam fir. On the Colloredo19 Mansfeld property, tamarack, quaking aspen, red maple, sugar maple, paper birch, and American beech were found in addition to red spruce and balsam fir. Herbaceous species such as club moss, juniper, milkweed, strawberries, and cherry were also found in this area. This natural community contained areas that were almost entirely balsam fir in addition to a Norway spruce stand that was most likely part of early 1900’s reforestation efforts. Northern Hardwood Forest The Northern Hardwood Forest is Vermont’s most abundant natural community. The Northern Hardwood Forest natural community on this property is dominated by sugar maple, American beech, yellow birch, Eastern hemlock, and red spruce. There are very few Northern Hardwood Forests in Vermont that have not been logged or cleared at some time. Areas not cleared were most likely used for maple sugar production (Thompson 2005). Adjacent to the Northern Hardwood Forest community is a large area of predominantly sugar maple trees. Included in this area are dense stands of young sugar maples. Part of this area is currently used for maple sugar production and was probably used for that purpose in the past. The Northern Hardwood Forest community on this property is in a healthy condition with an abundance of native species. Northern Hardwood Forest Hemlock-‐Northern Hardwood Forest Hemlock-Northern Hardwood Forests are mixed forests of hemlocks, pines, and hardwoods that do not require enriched soils. They are often found in areas of shallow bedrock. This natural community is similar to a hemlock forest except hardwoods comprise 25 to 75 percent of the canopy. On the Colloredo-Mansfeld property eastern hemlock, American beech, yellow birch, sugar maple, red maple, white pine, and paper birch were found in this community (Thompson 2005). Hemlock Forest A Hemlock Forest natural community consists of nearly pure stands of hemlock, usually covering small areas of locally favorable conditions. Hemlocks are shade-tolerant, latesuccessional, long-lived species that are stable over long periods of time. Early-successional species in hemlock forests include red maple, paper birch, aspen, and white pine. Midsuccessional species include hemlock, yellow birch, red maple, and red spruce (Thompson 2005). The Hemlock Forest community on this property is dominated by hemlock with sugar 20 maple, beech, and yellow birch. Herbaceous plant species such as ground cedar, Canada mayflower, intermediate wood fern, shining club moss, and princess pine were also found in this community. Hemlock Forest Wildlife An abundance of wildlife has been spotted on the Colloredo-Mansfeld property. Most visible are the many birds that live in and around the property. On our day in Chelsea we spotted hummingbirds, a blue jay, red-winged blackbirds, and heard a thrush singing; however, there are sure to be many other avian species. A bald eagle was seen by a representative from the Vermont Land Trust and owner Susanna Colloredo-Mansfeld. Beavers once had a pond in the northwestern corner of the property and although this habitat is abandoned there is potential for the beaver population to come back. The current caretaker of the property has reported sightings of: black bear, moose, fisher, foxes, coyotes, mice, and deer. Frogs, newts and leeches were spotted in the manmade pond. Sensitive Areas Introduction The sensitive areas on this property provide rich habitat for uncommon plant and animal species and are easily disrupted by human activity. Two areas have been recognized on this property; (1) the remnant beaver pond/meadow and (2) the seep-meadow adjacent to the beaver pond to the south. 21 22 The Beaver Pond/Meadow Currently, no beavers inhabit the pond. However, this remains a sensitive area because of it’s ability to attract many bird species and to provide the ecological functions of a wetland such as nutrient retention, floodwater attenuation, and water filtration. This habitat would not exist without its former beaver inhabitants, and with proper management they will likely return following their natural cycles (see Recommendations for Wildlife Management). Shallow Emergent Marsh The saturated soils in the Shallow Emergent Marsh support plant species that are specific to this natural community. These species grow abundantly in this area, however, they are highly vulnerable to soil disturbance; because the soil is so wet they can easily be uprooted. Restricting vehicle traffic and minimizing foot traffic in this area is advised to ensure a healthy environment. Conversely, carefully visiting this area by foot is highly encouraged to explore the wonders of wetland plant species. Among others, the following plants were found in the area: Round-leaved Sundew (Drosera rotundifolia): This is an insectivorous plant, which amends the nutrient deficient soil. The plant is an important food source for ants. Ants are opportunistic predators of insects trapped in the leaves, scavenging up to 2/3 of the prey they catch by the plant. Sundew is generally associated with sphagnum mosses, growing on floating sphagnum mats or hummocks. Round-leaved sundew (Drosera rotundifolia) Sphagnum Moss (Sphagnum sp.): This moss has the ability to absorb and retain twenty times its weight in water. There are many areas throughout the U.S. that have mined sphagnum moss for its ability to retain water and, more currently, for its use in cleaning oil spills. 23 Sphagnum moss (Sphagnum sp.) Invasive Plant Species 24 Non-‐native Invasive Species Non-native invasive species (NNIS) crowd out native plants, degrade habitat for wildlife, and decrease biodiversity. Having not coevolved with the native flora and fauna in the area nonnative invasive species grow aggressively as a result of having few natural predators or controls. Common buckthorn and Japanese barberry are two invasive species that exist on the property. Even though the relative number of these species is low, it is highly recommended that proper management be implemented to reduce the threat of further spread of the two species. Common Buckthorn (Rhamnus cathartica) Common buckthorn is a shrub or small tree that grows 10-25 feet tall. It can be identified by broad oval or rounded leaves with jagged edges and 3-4 pairs of up-curved veins that are arranged opposite or sub-opposite along the branches. There is a short, sharp spike at the end of twigs or at the fork of branches. The leaves appear glossy and are dark green. Greenish berries (1/3 inch) grow from the female trees in spring and change to purple-black in late summer. Common buckthorn (Rhamnus cathartica) Japanese Barberry (Berberis thunbergii) Japanese barberry (Berberis thunbergii) Japanese barberry is a dense, woody shrub with arching spine-bearing branches. It typically grows to be three feet tall, occasionally reaching six feet in height. The leaves are wedge-shaped and grow off the stem in clusters. Beneath each cluster of leaves is a single spine. Small yellow flowers can be seen in May and contain four parts that either grow alone or in 25 small clusters. The flowers bear red, oblong berries that remain on the plant into the winter. During fall foliage the leaves turn shades of red and orange. Proposal for Invasive Management Buckthorn can be managed by the following: • • • • Cutting the tree close to the ground during fall or winter to minimize stump sprouting. Smaller plants can be pulled from the ground to remove the roots. Girdling can be an effective method for killing the plant. Removal of the female seed-bearing plants before the seeds are mature can reduce the spreading of seeds. Japanese barberry can be removed by hand-pulling the smaller plants since the root system is fairly shallow. It should be removed when the soil is damp and loose, being careful to remove the entire root system. Wearing thick gloves for hand-pulling is advised to avoid injury from the thorns. Mechanical removal using a hoe or Weed Wrench is an effective method for removing plants 1-3 feet high if the root system is loosened around the primary taproot before removing the plant. Nonnative Plants of interest Black Knapweed (Centaurea nigra) Two plant species on the property can be mistaken for invasive species: Black knapweed and wild madder (white bedstraw). Black knapweed is native to Europe and was introduced to the United States in 1895. It is not invasive to Vermont, but has been classified as invasive in other states. This plant can be mistaken for the invasive relative, spotted knapweed. Black knapweed can be distinguished by its slightly toothed leaves in comparison to the highly divided leaves of spotted knapweed. Black knapweed (Centaurea nigra) 26 Wild Madder (Galium obtusum) Wild madder, commonly known as white bedstraw, is also native to Europe. It has been classified as a widely spread nonnative plant in Vermont, but is not currently listed as invasive Wild madder (Galium obtusum) LANDS crew delineating wetland plants within the meadow 27 Recommendations for Land Use Meadow on Colloredo-Mansfeld property . Proposal for Wildlife Management The management recommendations offered in this section could be practiced in forested areas, edges and open fields. The recommendations are as follows: Planting for Wildlife Planting specific tree, shrub and herbaceous species for wildlife is a great way to bolster food supplies, especially in Vermont where winters can be harsh and food can be scarce. Planting tree and shrub species can also offer a greater diversity of nesting and shelter options for many small mammals and non-game-birds. This list contains a variety of plant species native to Vermont that would supply shelter and/or food. Tall Trees: • Black walnut supplies nuts for small mammals September through December, a potential food supply during the cold winter months. • Oak trees also supply nuts during September through November for game birds, nongame-birds, and small mammals. Oaks trees thrive in moist to dry soils. 28 Small Trees: • Flowering dogwood fruits from August through December, providing food for game birds, non-game-birds, deer and small mammals. Flowering dogwoods thrive in moist to dry soils and light shade to sunny spots. • Plum Trees fruit from June through August providing food for non-game-birds and small mammals. Plum trees thrive in moist to dry soil and sunny areas. • Hawthorn is a great species both for winter food supply and shelter for non-game birds; they fruit from October through March. Hawthorn thrives in moist to dry soils and sunny spots. • Red mulberry fruits June through July and is beneficial to all types of birds and small mammals. Moist soil and sunny areas are ideal. Shrubs: • Red-osier dogwood is useful both for shelter, fruit and browse for non-game-birds and deer. It fruits August through October, thrives in moist to dry soils and moderate amounts of sun. • Chokeberry would be a great species for both food and shelter of non game birds and small mammals. It fruits September through January (providing food during winter months) and thrives in moist to dry soil and full sun. A Note On Beavers The beaver is a keystone species in temperate ecosystems. Not only do they create habitat for other wildlife, but their habitat construction recycles nutrients, abates regional flooding, breaks up monocultures, and promotes plant diversity. The beaver dam creates a pond of standing water that soaks up rain during wet periods and releases water slowly during dry periods. The creation of a wet area and the promotion of plant diversity along the pond edges allows fish and waterfowl to prosper. High diversity of plant food resources in active and abandoned beaver ponds attract many bird species that would otherwise not be found on the property. Promotion of beaver habitat would be of great benefit to the overall ecosystem. The integrity of a beaver population depends mostly on habitat quality and food supply. Beavers are most vulnerable to predation on dry land which is why they need a food supply in close proximity to their pond. In order of preference the following trees are among the beavers favorite foods: trembling aspen, red maple, willow, oak, birch, alder, and white pine. In many instances they prefer aquatic plants such as St. Johnswort, duck potato, duckweed or pondweed. Ideal beaver habitat has 40-60% tree or shrub cover, with 100% of the trees in a 2.5-15.2 cm dbh size class, with 40-60% shrub crown cover and greater than 50% of the plant species willow, alder or aspen. On average, one colony needs an area with 7,000 square feet, circumference of 4,000 square feet for an adequate habitat. A buffer of 100-150 feet around the beaver pond is recommended to allow for adequate growth of these plants. (Hardinsky 2010) Because beavers create their own habitat, they cycle through areas on a roughly 30 year cycle. Prescribed burnings along the edges of beaver ponds can help promote the growth of aspen as a food source as well as intentional plantings of relevant tree species such as red maple, alder and willow. Allowing the preferred plants, trees, and shrubs to grow around the beaver pond will promote habitat for returning beaver populations. 29 Woodland Edge Enhancement Forest edges can be managed to promote wildlife diversity and strengthen wildlife populations. A transition zone between the forest edge and an open area is important for many species of wildlife. Large trees on the forest edge can be cut or girdled to open up the canopy, thereby promoting growth of shrubs and providing sunny areas for wildlife to use during winter. This type of management is most effective on south and east-facing forest edges, where morning sunlight is best and where annual sunlight is highest. Timber Stand Improvement Management techniques can be implemented in the depths of any forest. The release of good wildlife trees (trees with a lot of fruits or nuts like oaks, hickories, beech) by removal or thinning of ‘undesirable trees’ will increase crown development, leading to greater mast seed production. These food supplies are critical for many wildlife species in the winter, or when food is in short supply. Creating Woody Corridors To connect forests across a meadow or field, woody corridors could be created to allow safe passages for a variety of animals. A woody corridor would require a 35 ft. wide strip of two middle rows of trees, and two outer rows of shrubs (Ohio Division of Wildlife). Fruit or nut bearing trees and shrubs would provide an additional food source as well as shelter (consider oak, beech, pine or hickory). The Colloredo-Mansfeld Property already has the beginnings of woody corridors on the premises, but in order to achieve highest functionality, these areas could be improved. The northeast field has a thin strip of vegetation running from a riparian buffer along the stream up to the edge of the forest, making it an ideal woody corridor. Conservation hay mowing The meadows provide invaluable habitat for a number of native species, including bobolinks and wild turkey. These species rely on the meadows for nesting and feeding their young in the early summer, May through June. Since this is also during haying seasons, there are specific methods to mow while not disturbing the bird’s behavior. The first cut should be done before June 2nd and a period of 65 days left between cuts to allow bird nesting and feeding. There are two safe methods to mow; first along the structures, then moving in rows to the open fields, or by starting at the center of the field and mowing in concentric circles out. These two methods allow the birds the most time to escape. Two other recommendations for mowing are to not cut any areas where birds are observed coming and going , Green Frog found in man-made pond at least until the next cut, and to set the blade at a minimal of six inches, to preserve the nests. The Environmental Quality Incentives Program Grassland Bird Initiative and the Wildlife Habitat Incentives Program will compensate farmers $100 per acre if they follow conservation 30 mowing. The Vermont Land Trust provides information to landowners looking to conserve wildlife in hay fields. The meadows don’t require yearly haying to be maintained as open spaces. Mowing the fields every three years keeps an area at an “early successional” stage of development and allows coarse grass and tree seedlings to get started. This kind of habitat is preferred by many species such as woodcocks, snipe, warblers, hawks, deer, fox and coyote. The Northern Woodlands Magazine published an article about keeping meadows open and a link is provided in the appendix. Riparian buffers expansion Riparian buffers provide important habitat for a wide range of plants and animals, including migrating and nesting birds. Audubon Vermont recommends that buffers should be 200 to 300 feet wide to maximize habitat, but a minimum of 50 feet. More information can be found from the Bird-Friendly Management Recommendations Fact Sheet via a link in the Appendix. Additional resources on these topics can be found in the appendix. Buttercups (Ranunculus sp.) in meadow. 31 Public Access Proposal Trail System Current condition of trails The Colloredo-Mansfeld property has significant evidence of trail use based on observation and information gathered from an interview with the property owner. Some of the uses include hiking, skiing, and horseback riding. The primary users of the trails are community members and the current caretakers. Most of the existing trails appear to be on old logging and maple sugaring roads. The existing trails (logging roads) are difficult to access by foot because vegetation has sprung up within this disturbed area. Pruning and clearing the plants that have grown into the existing trails, which include coarse woody debris, grasses, wild strawberry patches and blackberry, will make the existing trails favorable for recreation. Community Access (Hunting and Recreational Use) Because local residents currently use this property, we recommend keeping access to it open. This includes allowing hunting by permission during regulated seasons, hiking, horseback riding, dog walking, bird watching, and other recreational activities. Passive access for the public will maintain the peaceful nature of the property. In the past local residents have used the land for sugaring, haying, etc. by permission of the landowner and caretakers. 32 33 34 Edible Landscape Proposal Wild Edibles Do not think, then, that the fruits of New England are mean and insignificant while those of some foreign land are noble and memorable. Our own, whatever they may be, are far more important to us than any others can be. They educate us and fit us to live here. Better for us is the wild strawberry than the pine-apple, the wild apple than the orange, the chestnut and pignut than the cocoa-nut and almond, and not on account of their flavor merely, but the part they play in our education. -Henry David Thoreau, Wild Fruits In taking our first walk through the meadows that make up the heart of the ColloredoMansfeld property, we were delighted to find ripe, delicious wild strawberries underfoot. Throughout the rest of the day we kept our eyes open for other wild edibles and found more than fifteen wild plants that provide sustenance and medicinal benefit to humans. When considering the future of the property, we suggest making this edible landscape layer visible to visitors and residents. Learning to forage for food wild foods can foster a healthier, more place-based land ethic. When foraging for food, humans are forced to observe and listen to the landscape, rather than dominating or changing it. Using local resources also lessens our collective dependence on oil and can help make the mental and physical transition toward local self-sustainability. A few of the wild edibles we discovered are considered nuisance plants, if not non-native invasive species. Harvesting them for food is a way to control and monitor populations of these undesirable plants, while also benefiting from their presence. Recommendations Vermont edible food harvesters Nova Kim and Les Hook spearheaded the Canary Project in 2006 in order to make scientific observations about how changes in the climate are affecting local plants. The Colloredo-Mansfeld property could participate in this project in order to support their findings and bring awareness to this important issue from an unusual angle. LANDS intern sampling the edible portion of cattail (Typha sp.) 35 In order to promote accessibility and knowledge about wild edibles and utilize the available resources, we suggest hosting annual, guided wild edibles tours. These should be made available first and foremost to the local community, as they will have the most to benefit from the knowledge. These opportunities should also be open to those in residence at the retreat. Wild edible themed dinners could be hosted as fund-raising events as well. Partnerships with regional environmental universities and herbalist schools could also be explored, perhaps exchanging service on the property for access to the land and its bounty. Finally, local wild edibles and medicinal herbs will be incorporated into a garden microcosm that reflects the greater natural macrocosm of the Colloredo-Mansfeld property. Wild strawberry (Fragaria virginiana) See appendix for contact information of possible partners in these programs and a complete table of wild edible plants on the property. 36 Cultivation Introduction In order to deepen the property’s potential as an edible landscape, we propose the addition of gardens for: medicinal herbs, wildflowers, and wild edibles, vegetable production, and an orchard. Agroecology is an emerging field that draws upon the wisdom of natural ecosystems as well as pre-industrial farming techniques in order to create farms that work in harmony with their surroundings. Landscape multifunctionality is a way to evaluate a farm’s whole value, based not only on commodity production, but also on its cultural functions (including history, recreation, beauty, and education) and ecosystem services (such as pest and nutrient management, water quality and quantity control, and improved biodiversity). Cultivation on the property would remain consistent with its historical character as a homestead and use as grazing lands. In this way, food production could bridge the gap between the past and future and build a viable connection between the human and natural elements on the land. Plan for Cultivation The proposed gardens are in scale with the property, producing the amount of food demanded at the local farmers’ market or the residents of the property. All of the ideas presented below are adjustable to meet the ambitions of the farmer and the needs of the community. There are four potential fields that are appropriate for agricultural use. All the fields have good drainage, minimal slope, and fertile soil. Attached in the Appendix are the results of a soil test conducted by the UVM’s Agricultural and Environmental Testing Laboratory. The South East field is 1.23 acres, the Middle field 0.5 acres, the North East field 0.69 acres and the North West field is 1.02 acres. A diverse operation of mixed vegetables, fruit tress, and animals is envisioned for the property to mimic natural systems and offer an assortment of food and habitat to native wildlife. The property falls in USDA Hardiness Zone 4a. Some crops that are well adapted to this zone are; spinach, brassicas, carrots, lettuce, potatoes, garlic, asparagus, and rhubarb. The last three crops are perennials, requiring less maintenance and yearly inputs. We recommend planting an orchard in the middle field on the high knoll. This half-acre has good drainage and a scenic location. It is the most visible field from the main cabin and would blend in well with the surrounding landscape, thus preserving the natural, peaceful beauty of the property. The knoll will also provide a warmer microclimate than the surrounding stream valley and slopes, allowing for a wider variety of fruits to flourish in this location. We recommend such trees as apples, quince, Montmorency cherry, and black walnut. Animals provide a crucial link in the nutrient cycling on the farm, converting food scraps and waste to nutrient rich manure and fertilizer. Chickens are perhaps the most effective at this process by eating seeds, grain, food scraps, insects, and grubs to produce eggs, meat, and manure. They thrive in a rotational grazing system, which ensures that their impact is evenly spread throughout the field. In orchards they eat the dropped fruit, help control pests cycles, and spread fertilizer. Bee keeping can be an exciting way to ensure the successful pollination of crops as well as a source of honey. Learning about how to keep bees can be an intensive process, but once the hive is up and running, bees are low maintenance, requiring roughly 30 minutes of work a week and a day or two of harvesting per year. Access to the property could also be allowed to local or regional beekeepers in exchange for honey and the pollination services their bees provide. 37 38 Other Recommendations Rainwater collection systems To supplement the garden’s need of water, we propose the construction of a rainwater collection system on the roofs of the existing and any new buildings. Although the water supplied would not be enough to support a whole agricultural field, it should provide enough water for the small garden. The average monthly rainfall in Chelsea, VT is about 3.23in. (NOAA 2007). Therefore, one would expect about 465in3/month of water for each square foot of roof. These systems are fairly inexpensive and prices vary depending on the size of the collection system. One can also collect rainwater for drinking purposes. However, this would require a filter and a special type of collection barrel, which would increase the price of such system. Perennials One way that a farm or garden can imitate nature is by planting as many perennials as possible. In general, perennial crops are less wasteful of both time and resources than annuals. Soil and nitrogen in perennial cultivation are lost at a rate of less than 5 percent of that in annual cultivation (Jordan and Warner 2010). These crops are less labor intensive, as they do not require seed starting. They also use less water, tap into deeper nutrients by virtue of their larger root system, and provide year round habitat for wildlife and beneficial insects. Perennial plants sequester more greenhouse gasses and allow nutrient cycling to continue as it would in a mature ecosystem. No till Although an initial tilling of the land will be necessary, as the garden becomes established, we would suggest a no-till system. Tilling actually decreases soil quality by increasing the soil microbes and insects’ access to oxygen, which then burn off more organic matter. Tilling, especially in wet soil, causes soil compaction, resulting in reduced percolation of water and air exchange with the atmosphere, as well as restricted area for root growth. Tilling promotes erosion by wind and rain. Season extension Vermont’s growing season is short but greenhouses, high tunnels and hoop houses significantly increase the growing season, by about two weeks of either side of the season, and control the growing environment for increased yields. We recommend the use of at least one of these to increase the diversity of crops that can be grown. Below we describe three types of controlled growing environments: • • A greenhouse is the conventional structure for creating a highly controlled growing environment. Greenhouses can be quite costly to erect and maintain. While a greenhouse would extend the growing season and produce crops during the colder months, the agricultural benefits are minimal and the costs may be high at this scale. A high tunnel is a large structure of metal bows connected to posts, covered by a greenhouse grade polythene fabric that enhances light quality for photosynthesis. The sides can be rolled up or down to control the temperature on the sides for ventilation. They create a warm growing environment protected from rain. High tunnels are designed 39 to allow a tractor to cultivate inside the structure. They are different from a greenhouse in that they are not heated and require fewer inputs to erect. High tunnel at Rockville Market Farm • Hoop houses are much like high tunnels though generally are simpler in design and too smaller to use tractors inside. Farmer-‐Access Programs There are many programs in Vermont designed to pair aspiring farmers with fertile land. They include: the Vermont Land Trust Farmland Access Program, UVM Center for Sustainable Agriculture’s Vermont New Farmer Project, and Land for Good’s Land Here Program. Contact information and a brief description of the services they provide can be found in the appendix. The Keyhole Garden The idea for this garden was inspired by the peaceful nature of the Colloredo-Mansfeld Property. Gardens can be areas of great reflection, and we hope that by highlighting the native, and wild species in the surrounding ecosystems we can create a small microcosm of the property. Through careful species selection—using only native plants—the garden will attract butterflies, bees, and birds while providing a source of herbs and medicinal plants. The Keyhole Garden offers a place of rest, reflection, solitude, and inspiration. We chose a keyhole mandala design layout that makes efficient use of space and allows the visitor to experience separate enclaves of the garden by either walking through or stopping to sit at different areas. By positioning the garden with the central path pointing south and a hedgerow of taller plants at the back, a Ushaped heat pocket is created providing sunlight and warmth. A mix of small deciduous and coniferous trees and shrubs should be used for the northern hedgerow, providing shelter and fruits during all months. A hedgerow also creates a wind barrier needed by butterflies. Wildflowers would be planted throughout the garden, as well as medicinals and edibles. An herb spiral will maximize space and concentrate the herbs into one small area. To read more refer to Gaia’s Garden (see Appendix). Herb spiral 40 Artwork by Isabel Beavers 41 Keyhole Garden Species Selection To encourage wildlife on the property—the birds and the bees included— we suggest a menu of trees, shrubs, wildflowers, grasses and herbs to be considered in the garden. We focus on planting native species to ensure the ecological integrity of the surrounding ecosystem and to prevent the introduction of non-native and/or invasive species. We hope to encourage native plant growth through providing seed banks of native species in the garden that will eventually travel outside the garden’s boundaries, carried by wind or birds. We also focus on perennials wildflowers—over ornamental landscaping flowers. To improve the functionality of the garden for humans, and to highlight species found on or near the property, a suite of medicinal plants are suggested. Wildflowers One of the most magical aspects of this property is the myriad of wildflower species found throughout the meadows. A representation of the native flower population in the garden includes the abundant red clover, cotton grasses, buttercups, wild matter, aster, lesser stitchwort and hawkweed. Medicinal and Edible Plants When exploring the Colloredo-Mansfeld property our group came across both native medicinal plants (yarrow, St. Johns wort) and native edible plants (strawberries, blackberries, black raspberries, blueberries). Including these in the garden will provide residents or visitors with convenient and natural herbal remedies and edible treats, as well as showcase the variety of interesting plant life on the property. For the Bee and Butterflies… Bees are especially interested in blue and yellow flowers. Yarrow, dandelion, goldenrod, marigold and alfalfa will attract bees and other insects and provide aesthetic value. Purple and yellow are butterflies’ favorite colors. Suggested Species: butterfly weed, daylilly, Echinacea, false indigo, heliotrope, marigold, sweet alyssum, holy hock For the birds… Trees and shrubs that produce fruit through the winter supply birds with much needed food during the cold months. Suggested Species: flowering dogwood (fruits in winter), red mulberry, sassafras, blackberry, blueberry, chokecherry (fruits in winter), elderberry, aster, sunflower, echinacea, goldenrod, beebalm Bee balm (Monarda sp.) 42 Residency on the Colloredo-‐Mansfeld Property Introduction As a pilot project for the Vermont Land Trust’s Common Lands concept, we hope the Colloredo-Mansfeld property can illustrate how giving meaningful and intentional access to land can offer a valuable learning experience to the public while promoting sustainable land use. Through this model, we demonstrate how experiential learning can manifest a renewed connection to nature and encourage change towards a more sustainable culture. Eco-‐Residency Program The core of the Colloredo-Mansfeld Common Lands program is the Eco-Residency Program for visual and performing artists, philosophers, naturalists, and writers to pursue their work in an inspirational setting and to strengthen their connection to the land. The goal of this program is to allow guests to draw creative and spiritual energy from the land while giving back to the environment, program and community. Through an application process, applicants will discuss why they would like to stay in residency, what they can give back to the program and community, and what they will be working on. Guests who propose to pursue self-designed projects which relate directly to the Colloredo-Mansfeld property will be favored in the application process, however guests can propose to pursue or continue working on an unrelated project while in residency. Guests will pay a weekly fee, which will cover their living expenses, however grants will be available for those with fewer resources. Dormitories, a group kitchen, and a bathroom would provide space for up to 5 residents to stay for between two weeks and three months. This period of time will encourage a rotation of residents, and encourage residents to stay for a period of time long enough to develop a connection to the land. Seminars Reciprocity is an important concept within the Eco-Residency Program. The residents will receive great benefits from the built and natural environment. Therefore, the benefit should be passed along to the greater community. Guests will be encouraged to interact with the public by leading daylong workshops and talks with small-groups. Philosophers and thinkers could lead talks and facilitate discussions; naturalists could guide walks and teach skills such as foraging; and writers and artists could hold public showcases of their work. Agriculturalists, land stewards and foresters in residency could also provide workshops on subjects such as sustainable timber harvesting, chainsaw skills, sugaring and permaculture. A website would provide a calendar of events and offer a signup system. Seminars would have a size limit as to preserve the peaceful nature of the property. Retreat Businesses, organizations, and other groups seeking a peaceful environment for meetings and work could rent the Colloredo-Mansfeld residential space for periods of time up to one week. The use of the eco-residency space for such retreats would generate revenue for the Common Lands program as a whole and for the Eco-Residency grant program. Retreats would be planned well in advance so that they fell between breaks in the Eco-Residency Program. Facilities for the retreat would include a conference room, an outdoor meeting space, the trail 43 system, and the eco-residency living space. Members of retreat groups would be encouraged, but not required, to take part in community activities such as stewardship and farming. Library / Gallery An important aspect of the Eco-Residency Program would be sharing creative endeavors between past, current and future guests. A small library and gallery would be housed in the EcoResidency building. The library would contain works written by visiting authors and naturalists, informational displays pertaining to the ecosystem and Eco-Residency and seminar programs and would also contain general ecological books and field guides for visitors to use. Here, historical and ecological findings relating to the land would be collected so that visitors could gain a deeper understanding of the land and Eco-Residents could build off each other’s work to create a more comprehensive understanding of the property. Visiting writers, thinkers and artists would also be asked to leave a piece of work or summation of their studies during their residency so that others could gain a sense of their time and growth at the center. An annual gallery open house fundraiser could also generate funds for the Eco-Residency grant program. We hope that the building could act as a collective think-tank for any eager minds. Staffing A wing of the Vermont Land Trust’s Common Lands Program would manage all the programs listed above. This specific pilot project would be known as the Colloredo-Mansfeld Common Lands. Within this organization, a property manager and a program manager would oversee day-to-day details. The property manager would oversee the operation of the farm and stewardship of the land. The program manager would handle reading applications and selecting Eco-Residents, managing the events calendar and website, facilitating the use of the space by retreat groups, helping out with chores and managing food needs for the residency program. The property manager would be someone who lives and works on the land while the program manager would be a remote position within the Vermont Land Trust. The program manager position would be responsible for managing multiple common lands programs as they are established. Funding would come from Eco-Residents, retreat groups, seminars and grants. This would go towards general upkeep and property expenses, a stipend for the property manager and program manager. The southern cabin would house the property manager, and could house additional agricultural residents if desired. The northern cabin would be used by Eco-Residents and other visitors, with living space for five. An addition would be built onto this cabin, which would provide space for artist studios, a writing lounge and a meeting room which could be used during retreats or as a speaking area during seminars. 44 Conclusion In this report, we have attempted to form a link between the Colloredo-Mansfeld property’s ecological value and the surrounding communities. This link fulfills the primary goal of the Common Lands Program, whose focus is centered on community relations, land stewardship and the promotion of public use. The Colloredo-Mansfeld property is an excellent opportunity through which the Vermont Land Trust can accomplish its implementation of the Common Lands philosophy. This, in part, is dictated by the property’s abundant diversity of landscapes, ecological makeup, community involvement (past, present and future), rich history and the property’s potential to model a new vision of the planet’s future. The novelty of the Eco-Residency Program lies in its integration of stewardship to the land and public access. It is our sincere hope that the careful implementation of this report will allow for the enormous potential of the Colloredo-Mansfeld property and the Vermont Land Trust Common Lands Program to create a new land stewardship model. Common cottongrass (Eriophorum angustifolium) 45 Bibliography Appalachian Mountain Club. (2008). AMC's Complete Guide to Trail Building & Maintenance. Appalachian Mountain Club Books. Committee of Chelsea Historical Society. (1984). Chelsea Vermont 1784-1984: Shire Town: Chelsea Historical Society . Chelsea, VT. Comstock, John Moore. (1944). The Origin of Chelsea, Vermont. Hardinsky, Tom. "Beaver Management in Pennsylvania". Pennsylvania Game Commission. October, 2010. retrieved from: http://www.portal.state.pa.us/portal/server.pt?open=514&objID=812843&mode=2 . July, 2011. NOAA (2007). Chelsea Vermont Climatography http://www.erh.noaa.gov/btv/climo/stations/chelsea.shtml> Ohio Division of Wildlife. (n.d.). Woodland Habitat Management for Wildlife. Retrieved June 2011, from www.dnrstate.oh.us/portals/9/pdf/pub398.pdf Thompson, E. & Sorenson, E. (2005). Wetland, Woodland, Wildland: A Guide to the Natural Communities of Vermont. Lebanon, NH: The Nature Conservancy and the Vermont Department of Fish and Wildlife. Walling, H. F. (1858) "Map of Orange County Vermont." Map. Resources Audubon Vermont Audubon Vermont will provide technical assistant to landowners to assess, monitor, and partner with other organizations. The assessment is a free service with no obligation to implement the recommendations. To find out more and contact them go to [email protected] or (802)-4343068. Audubon Vermont’s Forest Bird Initiative http://vt.audubon.org/fbi.html Birds with Silviculture in Mind: Birder’s Dozen Pocket Guide for Vermont Foresters http://vt.audubon.org/PDFs/Bird-Guide.pdf 46 Bird-Friendly Management Recommendations Fact Sheet http://vt.audubon.org/PDFs/FactSheet_BirdFriendlyMngmntRecommendations.pdf Northern Woodlands Magazine http://webcache.googleusercontent.com/custom?q=cache:4UtAY35PE80J:northernwoodlands.or g/pdf/PYCH_UPVALLEY_SPREADS.pdf+the+place+you+call+home&cd=2&hl=en&ct=clnk &gl=us&client=google-coop-np&source=www.google.com Vermont Coverts: Woodlands for Wildlife Inc. PO Box 81, Middlebury, Vermont 05753 [email protected] 802-388-3880 Vermont Land Trust http://www.vlt.org/news-publications/publications-archive/archived-articles/birds Wildlife Habitat Incentives Program (WHIP) http://www.vt.nrcs.usda.gov/programs/WHIP/Index.html Contact: Heather Wetzstein Phone: 802-951-6796 ext. 223 Email: [email protected] 47 Appendix Wild Edibles and Medicinal Herbs Found on the Property Blackberry Latin name: Rubus spp. Habitat: Open, sunny areas at forest margins, and along lakes, streams and roads Abundance: Found in forest clearings and along stream banks Uses: Fruits and peeled young shoots are edible; leaves may also be used to make tea Notes: Tea made from dried root bark has medicinal properties; identifiable by angular stem Black Raspberry Latin name: Rubus occidentalis Habitat: Open, sunny areas at forest margins, and along lakes, streams and roads Abundance: Found in forest clearings Uses: Fruits and peeled young shoots are edible; leaves may also be used to make tea Notes: May be used as dye or to flavor liquors Bladder Campion Latin name: Silene cucubalus Habitat: Dry soils; fields, waste places, roadsides Abundance: Found throughout meadows Uses: Young leaves may be eaten as a cooked green 48 Blueberries Latin name: Vaccinium spp. Habitat: Open, sunny areas; wet or dry acidic soils Abundance: Found one dense patch in forest clearing near graveyard Uses: Fruits edible raw or dried, or may be cooked for use in sauces, jellies Burdock Latin name: Arctium lappa Habitat: Open, waste areas Abundance: Found along driveway and scattered in meadows Uses: Tender leaf stalks may be eaten raw or cooked as a green; roots edible boiled or baked; flower stalks can be used to make candy Notes: Liquid from root has medicinal properties; dried stalk fiber can be used to weave cordage Cattails Latin name: Typha latifolia Habitat: Found along riparian corridors and beaver pond Abundance: Scattered patches along wet areas Uses: Tender shoots edible raw or cooked; rhizome can be pounded to make flour; pollen is rich source of starch etc. Notes: Leaves also make good weaving material; seeds can be used as stuffing, insulation, tinder and insect repellent when burned 49 Dandelion Latin name: Taraxacum officinale Habitat: Open, sunny areas Abundance: Found throughout meadows Uses: All parts are edible; leaves edible raw or cooked; roots boiled as vegetable or roasted and ground as coffee substitute Notes: White juice in flower may be used as glue Juniper Latin name: Juniperus spp. Habitat: Open, dry, sunny areas Abundance: One stand noted in clearing of forest at northern edge of property Uses: Berries edible raw, roasted as coffee substitute, or dried and crushed as meat seasoning; young twigs used to make tea Notes: Juniper is considered a nuisance, if not invasive; edible harvesting may serve to control its population 50 Milkweed Latin name: Asclepius syriaca Habitat: Dry soil areas in fields and on roadsides Abundance: Relatively abundant throughout meadows Uses: Cooked or fried; boiling removes mild toxicity of milky juice in leaves and stems Notes: Both buds and stems edible; easily confused with dogbane and Butterfly weed Narrow-Leaved Plantain Latin name: Plantago laceolata Habitat: Found in waste places and on disturbed soil Abundance: Found in small abundance in meadows Uses: Tender young leaves edible raw; mature leaves should be cooked Notes: Leaves also have a number of medicinal properties when brewed as a tea or used as a poultice on wounds Oyster Mushroom Latin name: Pleurotus ostreatus Habitat: Grow on wood in forest areas; prefers maple and poplar as hosts Abundance: Variable; found one occurrence on property Uses: Delicious and aromatic cooked; excellent mushroom for pickling Notes: Found in spring, summer, fall and warm spells in winter 51 Raspberry Latin name: Rubus spp Habitat: Open, sunny areas at forest margins, and along lakes, streams and roads Abundance: Found in forest clearings Uses: Fruits and peeled young shoots are edible; leaves may also be used to make tea Notes: Differentiated from blackberry by its round stem with glaucous bloom St. John’s Wort Latin name: Hypericum perforatum Habitat: Sunny areas with dry, limy, rocky soils; waste areas on fallow land, field edges and by stone walls Abundance: Small patch found in forest clearing at northern edge Uses: Medicinal herb used to treat depression and other ailments Notes: Recognizable by tiny perforations in leaves when held up to light; native of Europe but naturalized in U.S. Wild Mint Latin name: Mentha spp. Habitat: Various Abundance: Dense patch found at seep in center of meadows Uses: Leaves, fresh or dried, make excellent tea and may be used to flavor jellies, sauces, dressings, drinks, etc. 52 Wild Strawberries Latin name: Fragaria virginiana Habitat: Fields and open places Abundance: Found in dense patches throughout the meadows Uses: Fresh or cooked fruit, jam, tea Notes: Rare; similar to cultivated strawberries but with smaller fruit; flower from April to June Yarrow Latin name: Achillea millefolium Habitat: Fields and roadsides Abundance: Relatively abundant throughout meadows Uses: Dried leaves may be steeped for tea; used medicinally for many purposes Wild Edibles that May Occur on Property Various mushrooms, including chanterelles and lobster mushrooms Queen Anne’s lace Wild leeks Wild chervil Narrow-leaved plantain Ox eye daisy Mallow Wild grapes Chicory Wapato Wild rice Carrion flower Butternut Stinging nettle Sheep sorrel 53 Lamb’s quarters Cowslip Swamp saxifrage Serviceberry Chokecherry Pin cherry Sumac Black locust Basswood Evening primrose Parsnip Thistle Highbush cranberry Ground bean Hopniss Further References for Rainwater Collection Systems National Science Foundation: http://www.nsf.org/consumer/rainwater_collection/index.asp?program=WaterTre Buying a rainwater collection system: http://www.NTOTank.com/?gclid=CKrb-Mvu1qkCFYrb4AodNERMOg Wild Edible and Agriculture Partnerships Farmer Access Programs Vermont Land Trust Farmland Access Program The mission of the Farmland Access Program is to facilitate opportunities for farmers to lease or buy affordable farmland. This accomplish this by either buying and reselling the land, holding conservation easements to make the land affordable, facilitating farm-lease opportunities, and maintaining a list-serve to alert people who are looking for land when it becomes available. More information can be found at VLT’s website, http://www.vlt.org/initiatives/affordable-farmland, or by contacting Jon Ramsay, the director of the Farmland Access Program at (802) 533-7705 or [email protected]. UVM Center for Sustainable Agriculture Vermont New Farmer Project The goal of this program is to “broaden the scope and improve the quality of land access opportunities for new farmers”. They do this by connecting farmers looking to buy or lease land and landowners looking for a steward for their property. More information can be found at 54 http://www.uvm.edu/~susagctr/?Page=begland.html= or by contacting Ben Waterman at [email protected] or (802) 656-9142. Land for Good Land Here Program The Land Here program assists people looking for affordable farmland. The program offers education, planning and coaching support to new farmers and will broker deals between landowners and potential farmers. For more information go to http://www.landforgood.org/land_here.html. They can be contacted at 603-357-1600, [email protected] Edibles and Medicinals http://www.northeastherbal.org/ http://www.sagemountain.com/ http://www.herbshealing.com/ http://www.unitedplantsavers.org/ http://www.vtherbcenter.org/ Gardening/Agriculture/Permaculture http://www.honeygardens.com/ Could provide connections with beekeepers looking for places to keep their bees. http://nofavt.org/ Community Access/ Fostering connecting to Nature /Survival Skills http://www.rootsvt.com/ School based in Montpelier that “reconnects [students] to [their] birthright and ancestral lineage of survival, tracking and awareness, and earth based philosophies.” http://earthwalkvermont.org/ A non-profit organization based in Plainfield that seeks “to inspire and empower children, families and communities to reconnect with and care for one another and the Earth through longterm community and nature-based mentoring.” http://www.transitionnetwork.org/ 55 Transition Network supports community-led responses to climate change and shrinking supplies of cheap energy, building resilience. Helpful Resources for Trails • Resources for labor include: o Non profit clubs such as Appalachian Mountain Club o Youth Conservation Corps o Student Conservation Association (SCA) (www.thesca.org) o National Park Service o Local National Guard Units (www.vtguard.com/) • Resources for funding include: o American Trails (www.americantrails.org/resources/index.html) o Donations from locals, business or foundations. o Grants from federal and state agencies such as Vermont Department of Forest, Parks and Recreation. (www.vtfpr.org/recgrant/trgrant.cfm) Note: Be aware of deadlines, award dates and reporting process Maintenance resources o Audubon Vermont Audubon Vermont will provide technical assistant to landowners to assess, monitor, and partner with other organizations. The assessment is a free service with no obligation to implement the recommendations. To find out more and contact them go to [email protected] or (802)-434-3068. Audubon Vermont’s Forest Bird Initiative http://vt.audubon.org/fbi.html 1. Birds with Silviculture in Mind: Birder’s Dozen Pocket Guide for Vermont Foresters http://vt.audubon.org/PDFs/Bird-Guide.pdf 2. Bird-Friendly Management Recommendations Fact Sheet http://vt.audubon.org/PDFs/FactSheet_BirdFriendlyMngmntRecomme ndations.pdf o Vermont Converts: Woodlands for Wildlife Inc. PO Box 81, Middlebury, Vermont 05753 [email protected] 802-388-3880 o Wildlife Habitat Incentives Program http://www.vt.nrcs.usda.gov/programs/WHIP/Index.html Contact: Heather Wetzstein Phone: 802-951-6796 ext. 223 Email: [email protected] • 56