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Bottle List - Artichoke Cafe
A R T I C B Wine Curator: Julian H. Martinez Printed: 4/3/2016 H O O T K T E L C E L A F É I S T Table of Contents page 9 Bin $ SPAIN – RIOJA & RIBERA DEL DUERO Half Bottles, Large Format & New Mexico 1 Sparkling, Champagne & Grower’s Champagne 2 BODEGAS MUGA RESERVA 2011, Rioja Rosé 2 BODEGAS MUGA GRAN RESERVA ‘PRADO ENEA’ 2006, Rioja 100 Sauvignon Blanc 3 CUNE ‘IMPERIAL’ GRAN RESERVA 2004, Rioja 160 Chardonnay 3 PESQUERA “JAUNUS” GRAN RESERVA 2003, Ribera del Duero 195 Riesling 3 PESQUERA TINTO 2012, Ribera del Duero Pinot Gris/Grigio 4 Alternative Whites 4 CASTRO VENTOSA by RAÚL PÉREZ VALTUILLE 2009 (La Cova de la Raposa) 110 Gamay 5 CASTRO VENTOSA by RAÚL PÉREZ VALTUILLE 2009 (Villegas) 110 Pinot Noir - France, Burgundy & California 5 Pinot Noir – Oregon & Others 6 ARDEVOL ANJOLI 2011, Priorat, Catalunya Northern/Southern Rhône & Southern France 6 CLOS MOGADOR ‘MANYETES’ 2010, Priorat, Catalunya (Vi de Vila Gratallops) 123 Italy – North to South 7 LA VINYA DEL VUIT ((№8 2008, №9 2009 or №10 2010), Priorat, Catalunya (Gratallops) 175 Bordeaux Varieties – New to Old World – Cab. Sauvignon, Merlot, Cab. Franc, Malbec, etc. 8 Spain 9 FROG’S LEAP ZINFANDEL 2013, Napa, CA 62 Alternative Reds 9 MARIETTA CELLARS ANGELI CUVÉE 2011, Alexander Valley, Sonoma, CA (Zin Based) 56 NEYERS ‘VISTA LUNA’ BORDEN RANCH ZINFANDEL 2014, Sierra Foothills , CA 46 PREMIUM JAPANESE SAKE 52 68 SPAIN - BIERZO SPAIN - PRIORAT 48 ALTERNATIVE REDS KIZAN SANBAN #3 (Junmai Gingo Nama Genshu), Nagano 720 ML 46 RIDGE ‘THREE VALLEYS’ ZINFANDEL 2013, Sonoma County, CA 58 HAKUGYOKKO FRAGRANT JEWEL (Junmai Yamahai Muroka Nama Genshu), Chiba 500 ML 36 GIRARD PETITE SIRAH 2013, Napa Valley, CA 57 BANZAI EVOLUZIONE (Junmai Daiginjo), Nara 720 ML 46 CATHERINE et PIERRE BRETON CHINON ‘BEAUMONT’ 2014, Loire Valley, FRA (Cab. Franc) 55 DOMAINE BERTHOUMIEU MADIRAN VITUS MCM 2010, Viella (100% Tannat) 80 CHATEAU MUSAR 2007, Bekaa Valley, LBN (Cabernet Sauvignon/Cinsault/Carignan) 85 Sake Terminology Nama – unpasteurized; Genshu – raw, undiluted; Yamahai – no lactic acid added during fermentation; steaming rice is not pulverized to facilitate dissolving; Koji is added to dissolve the rice; a long natural more traditional brewing process; Muroka – no carbon filtering/fining; Junmai – pure rice; Ginjo– special brew; Daiginjo – very special brew; Wine Curator: Julian H. Martinez Printed: 4/3/2016 page 8 Bin $ page 1 Bin BORDEAUX VARIETIES – NEW WORLD TO OLD WORLD ANTICA CABERNET SAUVIGNON 2012, Napa, CA $ HALF BOTTLES 85 ALOIS LAGEDER PINOT GRIGIO 2013, Alto Adige, ITA 26 CADE CABERNET SAUVIGNON ‘HOWELL MOUNTAIN’ 2012, Napa, CA 128 ROBERT SINSKEY PINOT BLANC 2012, Los Carneros, CA 32 HEITZ CELLARS ‘MARTHA’S VINEYARD’ 2005 , Napa, CA 210 MERRY EDWARDS, SAUVIGNON BLANC 2012, Russian River Valley, Sonoma, CA 45 HEITZ CELLARS ‘TRAILSIDE VINEYARD’ 2003, Napa, CA 135 TALLEY VINEYARDS CHARDONNAY 2013, Arroyo Grande, CA 28 KAMEN ESTATE, Sonoma, CA (2011 & 2012 available) 120 ROBERT SINSKEY PINOT NOIR 2012, CA 32 MT. BRAVE CABERNET SAUVIGNON 2011, Mt. Veeder, Napa, CA 105 M. COFFINET CHASSAGNE-MONTRACHET ROUGE 2012, Côtes du Beaune, Burgundy, FRA 52 SILVIO GRASSO BAROLO 2011, Piemonte, ITA 50 MT. VEEDER CABERNET SAUVIGNON 2013, Napa, CA 68 OPUS ONE 2012, Oakville, Napa, CA (Proprietary Blend) 210 CONSTANTI BRUNELLO di MONTALCINO 2007, Toscana, ITA 64 PAHLMEYER 2010, Napa, CA (Proprietary Blend) 175 CASSANOVA di NERI BRUNELLO di MONTALCINO “WHITE LABEL” 2008, Toscana, ITA 50 SNOWDEN CABERNET SAUVIGNON 2012, Napa, CA 90 WALLNER BLAUFRANKISH RESERVE 2008, Südburgenland, AUT 33 TRIG POINT ‘DIAMOND DUST VYRD’ CABERNET SAUVIGNON 2013, Alexander Valley, CA 46 GRGICH HILLS CABERNET SAUVIGNON 2010, Napa, CA 50 MARIETTA “ARME” LOT 2, Mendocino/Sonoma County, CA (Cab-Based Blend) 50 NEYERS “NEYERS RANCH – CONN VALLEY” MERLOT 2011, Napa, CA 52 DOMAINE TERREBURNE ROSÉ 2013, Bandol, FRA 1.5L 100 L’ECOLE MERLOT 2012, Columbia Valley, WA 50 FALLETO di BRUNO GIACOSA BAROLO 2008, Piemonte, ITA 1.5L 300 ANDREW WILL CHAMPOUX VINEYARD 2010, Horse Heaven Hills, WA (Merlot-Based Blend) 90 MENDEL MALBEC 2013, Mendoza, ARG 52 CASA RONDEÑA WINERY MERITAGE 2012, Albuquerque, NM (Cab Sauv/Merlot/Cab Franc) 42 VALDIVIESO CARMENÈRE 2010, Peumo, Cachapoal Valley, CHL 44 GRUET PINOT NOIR 2013, Albuquerque, NM 36 CHATEAU ANGLUDET 2005, Margaux, Bordeaux, FRA 110 MILAGRO CHARDONNAY 201, Corrales, NM 36 CHATEAU CLINET 2012, Pomerol, Bordeaux, FRA 130 MILAGRO “OLD CHURCH ROAD” ZINFANDEL 2010, Corrales, NM 50 CLOS DU MARQUIS 2000, Saint-Julien, Bordeaux, FRA 140 MILAGRO SYRAH 2009, Corrales, NM (Library Selection) 48 LARGE FORMAT NEW MEXICO CHATEAU PHÉLAN SÉGUR 2006, Saint-Estèph, Bordeaux, FRA 96 MILAGRO MERLOT 2008, Corrales, NM (Library Selection) 38 RESPIDE-MEDEVILLE 2011, Graves, Bordeaux, FRA 60 MILAGRO CABERNET SAUVIGNON 2009, Corrales, NM (Library Selection) 42 Wine Curator: Julian H. Martinez Printed: 4/3/2016 page 2 Bin $ page 7 Bin $ ITALY – NORTH TO SOUTH SPARKLING ADAMI PROSECCO “BOSCO DI GICA” BRUT MV, Valdobbiadene DOCG, Veneto, ITA 38 PROPRIETA SPERINO ‘LESSONA’ 2009, Piemonte (95% Nebbiolo/5% Vespolina) 95 VAL DE MER BRUT NON DOSÉ MV, Chablis, FRA (by Patrick Piuze) 44 MAURO MOLINO BAROLO “GALLINOTTO” 2011, La Morra, Piemonte 75 JEAN-BAPTISTE ADAM CRÈMANT ROSÉ RESERVE, Alsace, FRA 50 PAOLO SCAVINO BAROLO BRIC DËL FIASC 2005, Castiglione Falletto, Piemonte 125 GRUET BLANC DE BLANCS, Albuquerque, NM 38 GAJA “SITO MORESCO” LANGHE ROSSO 2011, Piemonte (Nebbiolo/Merlot/Cab. Sauv.) 100 GROWER’S CHAMPAGNE PECCHENINO DOLCETTO di DOGLIANI SAN LUIGI 2013, Dogliani DOCG, Piemonte 39 LA MERIDIANA BARBERA D’ASTI ‘VITIS’ 2010, Piemonte 44 MAILLARD CUVEE GREGORY 1ER CRU MV, Côte des Blancs (95% Chardonnay/5% Pinot Noir) 90 LA SPINETTA BARBERA D’ASTI SUPERIORE ‘BIONZO’ 2011, Piemonte 90 WARIS-HUBERT MV, Aÿ/Sézanne (100% Pinot Noir) 84 ROBERTO MAZZI e FIGLI VALPOLICELLA SUPERIORE ‘SANPERETTO’ 2013, Veneto 45 PASCAL DOQUET BLANC DE BLANCS GRAND CRU 2002, Le Mesnil Sur Oger (100% Chard) 96 LE SALETTE AMARONE DELLE VALPOLICELLA 2011, Veneto 95 MARC HEBRART 1ER CRU “SPECIAL CLUB” 2009, Mareuil-Sur-Aÿ (75% Pinot Noir/25% Chardonnay) 104 GAJA “PROMIS” 2010, Toscana (Ca’ Marcanda) (Merlot/Syrah/Sangiovese) MOUSSE “SPECIAL CLUB” 2009, Vallée de la Marne (100% Pinot Meunier) 112 SELVAPIANA CHIANTI RUFINA RISERVA 2010, Toscana (Bucerchiale) 100 64 GONET-MEDEVILLE 1ER CRU ROSÉ EXTRA BRUT’ MV, Bisseuil (70% Chardonnay/30% Pinot Noir) 90 PIAN DELLE VIGNE BRUNELLO DI MONTALCINO 2009, Montalcino, Toscana H. BILLIOT FILS ‘BRUT RESERVE’ GRAND CRU MV, Ambonnay (75% Pinot Noir/25% Chardonnay) 75 MOCALI BRUNELLO DI MONTALCINO 2009, Montalcino, Toscana 70 JEAN VESSELLE ‘BRUT RESERVE’ MV, Bouzy (375ML) 44 POLIZIANO VINO NOBILE DI MONTEPULCIANO 2012, Toscana 55 AUBRY PREMIER CRU MV, Jouy-Les-Reims (1.5L) 135 ROSE 105 AZIENDA AGRICOLA MONTEVETRANO 2008, Salerno, Campania 118 TERREDORA DIPAOLO TAURASI 2008, Campania (100% Aglianico) 59 STATTI GAGLIOPPO 2014, Calabria 36 MOCAVERO ‘PUTEUS’ SALICE SALENTINO RISERVA 2010, Puglia (Negramaro/Black Malvasia) 48 BY.OTT 2015, Côtes de Provence, FRA 46 VALENTI ‘NORMA’ ETNA ROSSO 2011, Sicilia (Narello Mascalese) 46 ROBERT SINSKEY VIN GRIS 2015, Carneros, Napa, CA 54 VALLE DELL’ACATE CERASUOLO DI VITTORIA DOCG 2010, Sicilia (Nero d’Avola/Frappato) 49 Wine Curator: Julian H. Martinez Printed: 4/3/2016 page 6 Bin $ PINOT NOIR – CALIFORNIA, OREGON & THE REST OF THE WORLD (CONT’D) page 3 Bin $ SAUVIGNON BLANC WIND RACER 2012, Anderson Valley 75 GREYWACKE by Kevin Judd 2014, Marlborough, NZ 43 ALEXANA “TERROIR SELECTION” 2013, Willamette Valley, OR 58 HEITZ CELLARS 2014, Napa Valley, CA 41 BERGSTROM “CUMBERLAND RESERVE” 2013, Willamette Valley, OR 75 RESPIDE-MEDEVILLE 2014, Graves, Bordeaux, FRA BETHEL HEIGHTS “ESTATE” 2011, Willamette Valley, OR 66 DOMAINE VACHERON SANCERRE 2014, Loire Valley, FRA CRISTOM “SOMMERS RESERVE” 2012, Eola Hills, Willamette Valley, OR 80 ELK COVE 2013, Willamette Valley, OR 54 NORTHERN RHONE BARROUL-LYNCH HERMITAGE ‘LA PIERRELLE’ 2012 101 52 64 CHARDONNAY PATRICK PIUZE CHABLIS ‘TERROIR DE FYÉ’ 2014, FRA (Premier Cru & Grand Cru offerings as well) 62 LAFON BOURGOGNE 2012, Côtes d’Or, FRA 72 50 DELAS CROZES HERMITAGE 2012 42 DEUX MONTILLE RULLY 2011, Côte Chalonnaise, FRA CLUSEL-ROCH CÔTE RÔTIE 2012 98 POUSSE D’OR PULIGNY-MONTRACHET 1er CRU ‘LE CAILLERET’ 2012, Côtes de Beaune, FRA SAINT-COSME SAINT JOSEPH 2011 75 MERRYVALE 2013, Carneros, Napa Valley, CA 57 COURBIS CORNAS 2011 “CHAMPELROSE” 2013 73 BERGSTRÖM “OLD STONES” 2012, Willamette Valley, OR 48 GEORGES VERNAY SAINT JOSEPH “TERRES d’ENCRE” 2012 95 HESS COLLECTION 2013, Napa Valley, CA 40 SOUTHERN RHONE FERAUD-BRUNEL CÔTES DU RHÔNE VILLAGES 2012 CHATEAU DE SAINT-COSME GIGONDAS “LE CLAUX” 2012 KONGSGAARD 2013, Napa Valley, CA 155 118 42 130 RIESLING ROGER PERRIN CHÂTEAUNEUF-DU-PAPE 2012 65 SCHLOSS GOBELSBURG ‘TRADITION’ 2013, Kamptal, AUT 78 PAUL AUTARD CHÂTEAUNEUF-DU-PAPE “CUVEE LA COTE RONDE” 2012 99 BRÜNDLMAYER HEILIGENSTEIN 2008, Kamptal, AUT 66 LE COUROULU VACQUERYAS “VIEILLES VIGNES” 2012 52 RUDI PICHLER “KIRCHWEG” SMARAGD 2013, Wachau, AUT 99 DOMAINE OSTERTAG “MUENCHBERG” 2012, Alsace, FRA (Grand Cru) 90 DONHOFF ‘HOLLENPFAD’ TROCKEN 2013, Nahe, DEU 60 SELBACH-OSTER ZELTINGER SCLOSSBERG SPÄTLESE 2014, Mosel, DEU 45 SOUTHERN FRANCE DOMAINE TERREBRUNE BANDOL 2009, Provence Wine Curator: Julian H. Martinez Printed: 4/3/2016 73 page 4 Bin $ page 5 Bin RIESLING (CONTINUED) $ GAMAY DÖNNHOFF “NORHEIMER KIRSCHHECK” SPÄTLESE 2014, Nahe, DEU 60 CHARLY THÉVENET RÉGNIÉ “GRAIN & GRANIT” 2011, Beaujolais, FRA 65 S. SCHÖNBORN “HATTENHEIM NUSSBRUNNEN” AUSLESE 1992, Rheingau, DEU 95 CAVE SAINT CYR CHÉNAS 2012, Beaujolais, FRA 52 JEAN FOILLARD MORGON “CÔTE DU PY” 2012, Beaujolais, FRA 80 PINOT GRIS/GRIGIO LE MONDE PINOT GRIGIO 2014, Friuli-Grave, ITA 39 JULES DESJOURNEYS FLEURIE “LA CHAPELLE DES BOIS” 2011, Beaujolais, FRA 90 J-B ADAM “LES NATURES” PINOT GRIS 2012, Alsace, FRA 52 JULES DESJOURNEYS MOULIN-à-VENT “CHASSIGNOL” 2011, Beaujolais, FRA 123 PINOT NOIR – FRANCE & BURGUNDY ALTERNATIVE WHITES ARLAUD BOURGOGNE ‘OKA’ 2013, Côtes d’Or ITALY 58 BRUNO GIACOSA ROERO ARNEIS 2014, Piemonte 54 DOMAINE BERTAGNA VOUGEOT 2011, Côte de Nuits (Clos de la Perrière 1er Cru) 135 GUADO AL TASSO VERMENTINO 2014, Bolgheri 40 DUJAC FILS & PÈRE CHAMBOLLE-MUSIGNY, Côte de Nuits (2012 & 2013 available) 118 BUCCI VERDICCHIO DEI CASTELLI DI JESI RISERVA 2008, Marche 90 DUJAC MOREY ST. DENIS 2013, Côte de Nuits 130 L’ARLOT NUITS SAINT GEORGES 2009, Côte du Nuits (Clos des Forets Saint Georges 1er Cru) 145 AUSTRIA OTT “AM BERG” GRÜNER VELTLINER FEDERSPIEL 2014, Feuersbrunn/Wagram 40 DOMAINE LEROY BOURGOGNE 1999, Côtes d’Or 140 SCHLOSS GOBELSBURG ‘TRADITION’ GRÜNER VELTLINER 2013, Kamptal 74 POUSSE D’OR VOLNAY 1er CRU ‘CLOS DE LA BOUSSE D’OR’ 2012, Côtes de Beaune, FRA 150 PRAGER “ACHLEITEN” GRÜNER VELTLINER 2013, Wachau, AUT 102 FRANCE PINOT NOIR – CALIFORNIA, OREGON & THE REST OF THE WORLD SEAN MINOR 2013, Carneros, Napa Valley 42 PETIT METRIS SAVENNIÈRES 2009, Loire Valley (Clos de la Marche) (100% Chenin Blanc) 66 CAPIAUX ‘WILSON VINEYARD’ 2012, Sonoma Coast 90 PAUL AUTARD 2012, Châteauneuf-du-Pape, S. Rhône (Grenache Blanc/Clairette/Roussanne) 70 JOSEPH SWAN VINEYARDS “CUVÉE DE TROIS” 2012, Russian River Valley 66 TRIMBACH GEWURZTRAMINER 2012, Alsace 45 GUARACHI GAP’S CROWN VINEYARD 2012, Sonoma Coast ROLLY GASSMANN PINOT BLANC 2011, Alsace 43 AU BON CLIMAT ‘KNOX ALEXANDER’ 2009, Santa Maria Valley 72 DOMAINES OTT CÔTES DE PROVENCE “CLOS MIREILLE 2013, Provence (Semillon/Vermentino) 88 SEA SMOKE “SOUTHING” 2013, Santa Rita Hills 99 SIDURI 2012, Santa Rita Hills 58 THOMAS FOGARTY 2012, Santa Cruz Mountains 58 SPAIN GRANBAZÁN ‘ETIQUETA AMBAR’ ALBARIÑO 2014, Rias Baixas, ESP Wine Curator: Julian H. Martinez Printed: 4/3/2016 40 105