Ristorante Italiano Pizzeria ria

La
La
Piazza
Ristorante Italiano Pizzeria
CONTORNI
PATATE
AL ROSEMARINO
CHIPS
SPINACI
SALTATE
ZUCCHINI IN
PASTELLA
RATTATTUIA
BROCCOLI
AL BURRO
3.00
Roast potatoes and
rosemary
2.50
Chips
3.00
Spinach sautéed in
butter
3.00
3.00
2.50
Courgettes in a light
batter
Aubergines, courgettes,
peppers, mushrooms in
tomato and herbs
Broccoli with butter
INSALATA MISTA
POMODORI AL
BASILICO
3.00
3.00
INSALATA DELLO
CHEF
3.50
INSALATA
RUSTICA
3.50
Dolci del giorno – a selection of desserts,
see the display
GARLIC BREAD
TIRAMISÙ
3.50
‘Pick me up’
LA BOMBA
3.50
Italian style trifle with
marsala
PROFITEROLES
NONNA’S CAKE
GELATI
I N S A L AT E
Ristorante Italiano Pizzeria
DOLCI
CHOCOLATE
FUDGE CAKE
4.00
Served hot with ice
cream or cream
4.00
With cream
4.00
4.50
Tomato and basil with
olive oil
Mixed salad with black
olives and mozzarella
cheese
Mixed salad with crispy
bacon and croutons
CAPPUCCINO
ESPRESSO
TEA
LIQUEUR COFFEE
DOUBLE ESPRESSO
AMERICANO
CAFFÈ LATTE
ANTIPASTO
MARE E MONTE
GAMBERETTI
AURORA
INSALATA DI
FRUTTI DI MARE
Caramel and apple cake
served hot with ice
cream or cream
Selection of Italian
style ice-cream
Please use the sweet trolley for our full selection.
Mixed or green
Piazza
2.00
1.50
2.00
4.50
2.00
2.00
2.00
FRITTURA DI
GAMBERI E
CALAMARI
GAMBERONI
ALLA GRIGLIA
SALMONE
AFFUMICATO
CON AVOCADO
A N T I PA S T I
4.50
7.45
5.95
6.00
7.45
7.45
7.00
SALMONE
ROTOLATO
7.25
AVOCADO
PRAWNS
6.70
PROSCIUTTO
CRUDO E MELONE
6.45
Pizza base with garlic
herbs and tomato
H
Combination of seafood
and Italian salami
Prawns, salad and
aurora sauce
C
Seafood salad with
garlic dressing
C
King prawns and squid
fried served with lemon
and tartar sauce
King Prawns grilled
tossed in garlic, lemon
juice and parsley
H
H
Smoked salmon with
avocado garnished
with lemon
C
Smoked salmon rolled
and filled with prawn
and aurora sauce
Half avocado with
prawns and Marie
Rose sauce on a bed
of salad
C
C
Classic cured ham with
melon
PÂTÉ DELLA CASA
FUNGHI D’ORATI
FUNGHI PAESANI
BOCCONCINI TRE
COLORI
MOZZARELLA IN
CARROZZA
COSTOLETTE DI
MAIALE AGRO
DOLCE
5.45
5.75
5.75
5.75
5.75
7.45
GRIGLIATA DI
VERDURA DELLA
PIAZZA
5.75
MELANZANE
PARMIGIANA
5.75
C
C
All Salads are served with ‘La Piazza’ dressing
MINESTRONE
4.50
Vegetarian dishes available on request
H
SPECIALITÁ DEL GIORNO
Please look for the black-board for specialities of the day.
(Ask the staff for details)
Service Charge not included (prices are inclusive of VAT)
Hot - Cold
C
Please advise your waiter of any food allergies you may have as
certain ingredients may not be mentioned in this menu
including nuts
‘La Piazza’ Italy’s most popular place
La Piazza, 45 Goodramgate, York
Telephone: (01904) 642641
Homemade chicken
liver pâté
Whole mushrooms in
breadcrumbs fried,
served with tartar
sauce
Mushrooms in garlic,
white wine and cream
Baby mozzarella, fresh
tomato and basil,
sprinkled with olive
oil “to taste”
Mozzarella cheese
coated in breadcrumbs
fried, served with
tomato sauce and basil
Spare ribs in our own
sweet and sour recipe
Market square mixed
vegetables chargrilled,
marinated in olive oil,
garlic and basil,
sprinkled with toasted
seeds
Traditional baked
aubergine with tomato,
mozzarella, basil and
grated cheese
Typical Italian fresh
vegetable soup
C
H
H
C
H
H
H
H
H
PA S T A
Cooked in freshly prepared sauces using the best ingredients
LASAGNE AL
FORNO
CANNELLONI
RIPIENI
SPAGHETTI
BOLOGNESE
SPAGHETTI
VONGOLE
FETTUCCINE
PALERMITANI
PENNE SUPREME
9.25
Layers of egg pasta, bolognese
sauce, bechamel and
mozzarella
9.25
Egg pasta rolled and filled with
meat and spinach in bechamel
sauce topped with tomato
8.70
Spaghetti with traditional
meat and tomato sauce
9.00
Spaghetti with clams, garlic,
tomato sauce and herbs
8.70
Fettuccine with aubergine,
garlic, tomato sauce, herbs and
olives
9.00
Maccheroni with chicken,
asparagus, tomato sauce and
cream, garnished with fresh
herbs
PENNE DELLA
PIAZZA
9.00
MACCHERONI
CALABRESI
9.25
FETTUCCINE
EMILIANE
9.25
Ribbons of pasta with shoulder
ham, mushrooms, peas, cream
and tomato
8.70
Pasta bows with spicy salami,
garlic, onions, tomato and chilli
8.70
Pasta bows with smoked salmon
in a tomato and white wine
sauce with cream
FARFALLE AL
SUGO PICCANTE
FARFALLE AL
SALMONE
GNOCCHI
DOLCELATTE
GNOCCHI
RAGU
8.50
Maccheroni with shoulder ham,
mushroom, peppers, garlic in a
tomato sauce with herbs
Maccheroni with broccoli,
bacon, cream and cheese, with a
touch of chilli and garlic
Potato dumplings with
dolcelatte cheese, cream and
tomato
8.70
Potato dumplings in a meat
sauce
FETTUCCINE
CAPONATE
9.25
RISOTTO ALLO
SCOGLIO
Ribbons of pasta chopped in
grilled vegetables, garlic,
tomato and herbs
9.25
Rice with mixed seafood, garlic,
tomato and herbs
9.25
Rice with chicken, mushrooms,
peas, herbs with a touch of
cream tomato and garlic
RISOTTO
CASARECCIO
PIZZA
Homemade dough with fillings to suit every palate
MARGHERITA
TRAPATRÁ
NAPOLETANA
PROSCIUTTO E
FUNGHI
QUATTRO
STAGIONI
CALZONE KIEV
8.00
Tomato, mozzarella, basil and
oregano
8.45
Tomato, mozzarella, anchovies,
capers and olives
8.75
Tomato, mozzarella, shoulder
ham and mushroom
9.00
Tomato, mozzarella, shoulder
ham, mushroom, spicy salami
and artichoke
9.00
Folded over pizza filled with
chicken, garlic, mushrooms,
mozzarella cheese and topped
with tomato
LA PIAZZA
9.00
PIZZA DEL
GIARDINO
Tomato, mozzarella, chicken,
spicy salami and spinach
8.75
VESUVIO
Tomato, mozzarella and
seasonal grilled vegetables
9.00
FRUTTI DI MARE
Tomato and mozzarella, spicy
salami, onion, red peppers,
garlic and chilli – hot!!!
8.85
CORTILE
Tomato and mozzarella, mixed
seafood and garlic
9.00
Tomato and mozzarella, red
peppers, sweetcorn, chicken
and mushroom
9.00
Folded pizza with shoulder
ham, mozzarella, spinach and
topped with tomato
CALZONE
ANTICO
PIZZA
AL TONNO
PIZZA
TROPICALÉ
PIZZA
FATTELATU
9.00
Tomato, mozzarella, tuna,
onions, sweetcorn and oregano
9.00
Tomato, mozzarella, shoulder
ham and pineapple
9.50
Tomato, mozzarella and a
choice of four toppings
MAIN COURSES
All main courses are served with either vegetables of the day or seasonal salad
SPECIALS
POLLO ALLA
ROMANA
15.00
POLLO ALLA
CONTADINA
Chicken breast with cured ham,
sage and marsala wine
15.00
POLLO
VALDOSTANA
Breast of chicken with mushrooms,
garlic, peppers, white wine and
tomato sauce
15.00
POLLO
ALL’ ORIGANO
Chicken breast with shoulder ham
and cheese in a creamy demi-glace
sauce
15.00
POLLO DELLA
PIAZZA
15.00
SCALOPPINE AL
LIMONE
16.50
VITELLO BUON
GUSTAIA
17.95
VITELLO
MILANESE
16.95
FILETTO AL PEPE
FILETTO ALLA
CAMPAGNOLA
20.50
20.50
FILETTO
STROGANOFF
19.50
CONTRO FILETTO
AL SENAPE
17.95
Breast of chicken cut into strips,
sautéed, white wine, lemon juice
and oregano
Diced chicken pan fried with
mushrooms, peppers, shallots,
sweetcorn, white wine and cream
on a bed of rice
Escalope of veal panfried, white
wine and lemon juice
Escalope of veal folded and filled
with classic cured ham, mushrooms,
paté, pan fried topped with cream
sauce and asparagus
Escalope of veal in breadcrumbs,
lightly pan fried and served with
pasta and tomato
Fillet steak with green peppercorns
in demi-glace and cream sauce
with a splash of red wine
Fillet steak with mushrooms, red
wine and demi-glace
Strips of fillet steak pan fried with
onions, mushrooms, paprika and a
touch of cream served on a bed of
rice
Tender sirloin steak cooked with
onions, mushrooms, wine, demiglace, cream and mustard
Pasta and Pizza dishes are available for children
4.95
Vegetarian meals available on request
Please advise your waiter of any food allergies you may have as
certain ingredients may not be mentioned in this menu
including nuts
Service Charge not included (prices are inclusive of VAT)
SPECIALITÁ DELLA PIAZZA
CONTRO FILETTO
DELLA VALLE
ANITRA AL
MIRTILLO
or ARANCE
17.95
15.50
Sirloin steak with garlic, julienne of
roasted peppers, oregano, chillies
and red wine, something for those
who like it hot!
Duck breast with blueberry or
orange sauce
FEGATO DI 17.50 Calves’ liver pan fried in olive
oil, with juliennes of onion and
VITELLO
white wine
VENEZIANA
GRILLED
FILETTO 19.00 Fillet steak grilled
to your liking
GRIGLIA
CONTRO FILETTO
GRIGLIA
FEGATO DI
VITELLO
CON PANCETTA
16.00
17.50
Sirloin steak
cooked to your liking
Calves’ liver chargrilled
with bacon served with tomato and
mushrooms.
GRIGLIATA
MISTA
18.95
POLLO GRIGLIA
Mixed grill of chicken breast, lamb,
sirloin, bacon served with tomato
and mushrooms
14.50
Chicken breast grilled
15.95
Salmon steak with Hollandaise
sauce
17.50
SEA BASS
King prawns sautéed with
garlic, white wine, tomato, herbs
17.50
MISTO DI PESCE
Whole sea bass served with
garlic, white wine, lemon juice
and herbs
17.50
SALMONE
HOLLANDAISE
GAMBERONI LA
PIAZZA
HALIBUT
VERONICA
SALMONE
GRIGLIA
FISH
17.50
15.00
Combination of grilled halibut,
swordfish and salmon with
white wine and lemon
Halibut steak cooked in white
wine and cream with grapes
Grilled salmon steak
Service Charge not included (prices are inclusive of VAT)
Mario & Emilio
Ristorante Pizzeria
Main Courses are served with veg or salad
Please note that if a side dish (Contorno)
is your choice instead of the above an extra £1.50 is added.
PA S T A
Cooked in freshly prepared sauces using the best ingredients
LASAGNE AL
FORNO
CANNELLONI
RIPIENI
SPAGHETTI
BOLOGNESE
SPAGHETTI
VONGOLE
FETTUCCINE
PALERMITANI
PENNE SUPREME
9.25
Layers of egg pasta, bolognese
sauce, bechamel and
mozzarella
9.25
Egg pasta rolled and filled with
meat and spinach in bechamel
sauce topped with tomato
8.70
Spaghetti with traditional
meat and tomato sauce
9.00
Spaghetti with clams, garlic,
tomato sauce and herbs
8.70
Fettuccine with aubergine,
garlic, tomato sauce, herbs and
olives
9.00
Maccheroni with chicken,
asparagus, tomato sauce and
cream, garnished with fresh
herbs
PENNE DELLA
PIAZZA
9.00
MACCHERONI
CALABRESI
9.25
FETTUCCINE
EMILIANE
9.25
Ribbons of pasta with shoulder
ham, mushrooms, peas, cream
and tomato
8.70
Pasta bows with spicy salami,
garlic, onions, tomato and chilli
8.70
Pasta bows with smoked salmon
in a tomato and white wine
sauce with cream
FARFALLE AL
SUGO PICCANTE
FARFALLE AL
SALMONE
GNOCCHI
DOLCELATTE
GNOCCHI
RAGU
8.50
Maccheroni with shoulder ham,
mushroom, peppers, garlic in a
tomato sauce with herbs
Maccheroni with broccoli,
bacon, cream and cheese, with a
touch of chilli and garlic
Potato dumplings with
dolcelatte cheese, cream and
tomato
8.70
Potato dumplings in a meat
sauce
FETTUCCINE
CAPONATE
9.25
RISOTTO ALLO
SCOGLIO
Ribbons of pasta chopped in
grilled vegetables, garlic,
tomato and herbs
9.25
Rice with mixed seafood, garlic,
tomato and herbs
9.25
Rice with chicken, mushrooms,
peas, herbs with a touch of
cream tomato and garlic
RISOTTO
CASARECCIO
PIZZA
Homemade dough with fillings to suit every palate
MARGHERITA
TRAPATRÁ
NAPOLETANA
PROSCIUTTO E
FUNGHI
QUATTRO
STAGIONI
CALZONE KIEV
8.00
Tomato, mozzarella, basil and
oregano
8.45
Tomato, mozzarella, anchovies,
capers and olives
8.75
Tomato, mozzarella, shoulder
ham and mushroom
9.00
Tomato, mozzarella, shoulder
ham, mushroom, spicy salami
and artichoke
9.00
Folded over pizza filled with
chicken, garlic, mushrooms,
mozzarella cheese and topped
with tomato
LA PIAZZA
9.00
PIZZA DEL
GIARDINO
Tomato, mozzarella, chicken,
spicy salami and spinach
8.75
VESUVIO
Tomato, mozzarella and
seasonal grilled vegetables
9.00
FRUTTI DI MARE
Tomato and mozzarella, spicy
salami, onion, red peppers,
garlic and chilli – hot!!!
8.85
CORTILE
Tomato and mozzarella, mixed
seafood and garlic
9.00
Tomato and mozzarella, red
peppers, sweetcorn, chicken
and mushroom
9.00
Folded pizza with shoulder
ham, mozzarella, spinach and
topped with tomato
CALZONE
ANTICO
PIZZA
AL TONNO
PIZZA
TROPICALÉ
PIZZA
FATTELATU
9.00
Tomato, mozzarella, tuna,
onions, sweetcorn and oregano
9.00
Tomato, mozzarella, shoulder
ham and pineapple
9.50
Tomato, mozzarella and a
choice of four toppings
MAIN COURSES
All main courses are served with either vegetables of the day or seasonal salad
SPECIALS
POLLO ALLA
ROMANA
15.00
POLLO ALLA
CONTADINA
Chicken breast with cured ham,
sage and marsala wine
15.00
POLLO
VALDOSTANA
Breast of chicken with mushrooms,
garlic, peppers, white wine and
tomato sauce
15.00
POLLO
ALL’ ORIGANO
Chicken breast with shoulder ham
and cheese in a creamy demi-glace
sauce
15.00
POLLO DELLA
PIAZZA
15.00
SCALOPPINE AL
LIMONE
16.50
VITELLO BUON
GUSTAIA
17.95
VITELLO
MILANESE
16.95
FILETTO AL PEPE
FILETTO ALLA
CAMPAGNOLA
20.50
20.50
FILETTO
STROGANOFF
19.50
CONTRO FILETTO
AL SENAPE
17.95
Breast of chicken cut into strips,
sautéed, white wine, lemon juice
and oregano
Diced chicken pan fried with
mushrooms, peppers, shallots,
sweetcorn, white wine and cream
on a bed of rice
Escalope of veal panfried, white
wine and lemon juice
Escalope of veal folded and filled
with classic cured ham, mushrooms,
paté, pan fried topped with cream
sauce and asparagus
Escalope of veal in breadcrumbs,
lightly pan fried and served with
pasta and tomato
Fillet steak with green peppercorns
in demi-glace and cream sauce
with a splash of red wine
Fillet steak with mushrooms, red
wine and demi-glace
Strips of fillet steak pan fried with
onions, mushrooms, paprika and a
touch of cream served on a bed of
rice
Tender sirloin steak cooked with
onions, mushrooms, wine, demiglace, cream and mustard
Pasta and Pizza dishes are available for children
4.95
Vegetarian meals available on request
Please advise your waiter of any food allergies you may have as
certain ingredients may not be mentioned in this menu
including nuts
Service Charge not included (prices are inclusive of VAT)
SPECIALITÁ DELLA PIAZZA
CONTRO FILETTO
DELLA VALLE
ANITRA AL
MIRTILLO
or ARANCE
17.95
15.50
Sirloin steak with garlic, julienne of
roasted peppers, oregano, chillies
and red wine, something for those
who like it hot!
Duck breast with blueberry or
orange sauce
FEGATO DI 17.50 Calves’ liver pan fried in olive
oil, with juliennes of onion and
VITELLO
white wine
VENEZIANA
GRILLED
FILETTO 19.00 Fillet steak grilled
to your liking
GRIGLIA
CONTRO FILETTO
GRIGLIA
FEGATO DI
VITELLO
CON PANCETTA
16.00
17.50
Sirloin steak
cooked to your liking
Calves’ liver chargrilled
with bacon served with tomato and
mushrooms.
GRIGLIATA
MISTA
18.95
POLLO GRIGLIA
Mixed grill of chicken breast, lamb,
sirloin, bacon served with tomato
and mushrooms
14.50
Chicken breast grilled
15.95
Salmon steak with Hollandaise
sauce
17.50
SEA BASS
King prawns sautéed with
garlic, white wine, tomato, herbs
17.50
MISTO DI PESCE
Whole sea bass served with
garlic, white wine, lemon juice
and herbs
17.50
SALMONE
HOLLANDAISE
GAMBERONI LA
PIAZZA
HALIBUT
VERONICA
SALMONE
GRIGLIA
FISH
17.50
15.00
Combination of grilled halibut,
swordfish and salmon with
white wine and lemon
Halibut steak cooked in white
wine and cream with grapes
Grilled salmon steak
Service Charge not included (prices are inclusive of VAT)
Mario & Emilio
Ristorante Pizzeria
Main Courses are served with veg or salad
Please note that if a side dish (Contorno)
is your choice instead of the above an extra £1.50 is added.
La
La
Piazza
Ristorante Italiano Pizzeria
CONTORNI
PATATE
AL ROSEMARINO
CHIPS
SPINACI
SALTATE
ZUCCHINI IN
PASTELLA
RATTATTUIA
BROCCOLI
AL BURRO
3.00
Roast potatoes and
rosemary
2.50
Chips
3.00
Spinach sautéed in
butter
3.00
3.00
2.50
Courgettes in a light
batter
Aubergines, courgettes,
peppers, mushrooms in
tomato and herbs
Broccoli with butter
INSALATA MISTA
POMODORI AL
BASILICO
3.00
3.00
INSALATA DELLO
CHEF
3.50
INSALATA
RUSTICA
3.50
Dolci del giorno – a selection of desserts,
see the display
GARLIC BREAD
TIRAMISÙ
3.50
‘Pick me up’
LA BOMBA
3.50
Italian style trifle with
marsala
PROFITEROLES
NONNA’S CAKE
GELATI
I N S A L AT E
Ristorante Italiano Pizzeria
DOLCI
CHOCOLATE
FUDGE CAKE
4.00
Served hot with ice
cream or cream
4.00
With cream
4.00
4.50
Tomato and basil with
olive oil
Mixed salad with black
olives and mozzarella
cheese
Mixed salad with crispy
bacon and croutons
CAPPUCCINO
ESPRESSO
TEA
LIQUEUR COFFEE
DOUBLE ESPRESSO
AMERICANO
CAFFÈ LATTE
ANTIPASTO
MARE E MONTE
GAMBERETTI
AURORA
INSALATA DI
FRUTTI DI MARE
Caramel and apple cake
served hot with ice
cream or cream
Selection of Italian
style ice-cream
Please use the sweet trolley for our full selection.
Mixed or green
Piazza
2.00
1.50
2.00
4.50
2.00
2.00
2.00
FRITTURA DI
GAMBERI E
CALAMARI
GAMBERONI
ALLA GRIGLIA
SALMONE
AFFUMICATO
CON AVOCADO
A N T I PA S T I
4.50
7.45
5.95
6.00
7.45
7.45
7.00
SALMONE
ROTOLATO
7.25
AVOCADO
PRAWNS
6.70
PROSCIUTTO
CRUDO E MELONE
6.45
Pizza base with garlic
herbs and tomato
H
Combination of seafood
and Italian salami
Prawns, salad and
aurora sauce
C
Seafood salad with
garlic dressing
C
King prawns and squid
fried served with lemon
and tartar sauce
King Prawns grilled
tossed in garlic, lemon
juice and parsley
H
H
Smoked salmon with
avocado garnished
with lemon
C
Smoked salmon rolled
and filled with prawn
and aurora sauce
Half avocado with
prawns and Marie
Rose sauce on a bed
of salad
C
C
Classic cured ham with
melon
PÂTÉ DELLA CASA
FUNGHI D’ORATI
FUNGHI PAESANI
BOCCONCINI TRE
COLORI
MOZZARELLA IN
CARROZZA
COSTOLETTE DI
MAIALE AGRO
DOLCE
5.45
5.75
5.75
5.75
5.75
7.45
GRIGLIATA DI
VERDURA DELLA
PIAZZA
5.75
MELANZANE
PARMIGIANA
5.75
C
C
All Salads are served with ‘La Piazza’ dressing
MINESTRONE
4.50
Vegetarian dishes available on request
H
SPECIALITÁ DEL GIORNO
Please look for the black-board for specialities of the day.
(Ask the staff for details)
Service Charge not included (prices are inclusive of VAT)
Hot - Cold
C
Please advise your waiter of any food allergies you may have as
certain ingredients may not be mentioned in this menu
including nuts
‘La Piazza’ Italy’s most popular place
La Piazza, 45 Goodramgate, York
Telephone: (01904) 642641
Homemade chicken
liver pâté
Whole mushrooms in
breadcrumbs fried,
served with tartar
sauce
Mushrooms in garlic,
white wine and cream
Baby mozzarella, fresh
tomato and basil,
sprinkled with olive
oil “to taste”
Mozzarella cheese
coated in breadcrumbs
fried, served with
tomato sauce and basil
Spare ribs in our own
sweet and sour recipe
Market square mixed
vegetables chargrilled,
marinated in olive oil,
garlic and basil,
sprinkled with toasted
seeds
Traditional baked
aubergine with tomato,
mozzarella, basil and
grated cheese
Typical Italian fresh
vegetable soup
C
H
H
C
H
H
H
H
H